Greenuporto
AuthID: I-000-B1T
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
External
Internal
No data about last update.
Rules:
This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 1158
25 Team MembersFilters -> Year: 2024
181
TITLE: Application of the CATA methodology with children: Qualitative approach on ballot development and product characterization of innovative products Full Text
AUTHORS: Rocha, C; Ribeiro, José Carlos ; Lima, RC; Prista, C; Raymundo, A; Patto, MCV; Cunha, LM ;
PUBLISHED: 2021, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 88, PAGES: 104083
AUTHORS: Rocha, C; Ribeiro, José Carlos ; Lima, RC; Prista, C; Raymundo, A; Patto, MCV; Cunha, LM ;
PUBLISHED: 2021, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 88, PAGES: 104083
182
TITLE: Aqueous Extracts Prepared with Young E. globulus Leaves as a Biocide - A Novel Post-Fire Management Strategy of Eucalyptus Stands
AUTHORS: Mafalda Pinto; Cristiano Soares; Maria Martins; Bruno Sousa; Inês Maria Valente ; Pereira R. ; Fernanda Fidalgo ;
PUBLISHED: 2021
AUTHORS: Mafalda Pinto; Cristiano Soares; Maria Martins; Bruno Sousa; Inês Maria Valente ; Pereira R. ; Fernanda Fidalgo ;
PUBLISHED: 2021
INDEXED IN: 
CrossRef
CrossRef183
TITLE: Assessing predawn leaf water potential based on hyperspectral data and pigment's concentration of Vitis vinifera L. in the Douro Wine Region Full Text
AUTHORS: Tosin, R ; Pocas, I; Novo, H; Jorge Teixeira ; Fontes, N; Graca, A; Cunha, M ;
PUBLISHED: 2021, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 278, PAGES: 109860
AUTHORS: Tosin, R ; Pocas, I; Novo, H; Jorge Teixeira ; Fontes, N; Graca, A; Cunha, M ;
PUBLISHED: 2021, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 278, PAGES: 109860
184
TITLE: Assessing Soil Quality in Schoolyards: A Hands-On Activity for Middle School Students
AUTHORS: Oliveira, SS; Pereira, J; Santos, P ; Pereira R. ;
PUBLISHED: 2021, SOURCE: AMERICAN BIOLOGY TEACHER, VOLUME: 83, ISSUE: 5, PAGES: 331-336
AUTHORS: Oliveira, SS; Pereira, J; Santos, P ; Pereira R. ;
PUBLISHED: 2021, SOURCE: AMERICAN BIOLOGY TEACHER, VOLUME: 83, ISSUE: 5, PAGES: 331-336
INDEXED IN: 
WOS CrossRef
WOS CrossRef185
TITLE: Big Data in Conservation Genomics: Boosting Skills, Hedging Bets, and Staying Current in the Field
AUTHORS: Schweizer, RM; Saarman, N; Ramstad, KM; Forester, BR; Kelley, JL; Hand, BK; Malison, RL; Ackiss, AS; Watsa, M; Nelson, TC; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ; Waples, RS; Funk, WC; Luikart, G;
PUBLISHED: 2021, SOURCE: JOURNAL OF HEREDITY, VOLUME: 112, ISSUE: 4, PAGES: 313-327
AUTHORS: Schweizer, RM; Saarman, N; Ramstad, KM; Forester, BR; Kelley, JL; Hand, BK; Malison, RL; Ackiss, AS; Watsa, M; Nelson, TC; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ; Waples, RS; Funk, WC; Luikart, G;
PUBLISHED: 2021, SOURCE: JOURNAL OF HEREDITY, VOLUME: 112, ISSUE: 4, PAGES: 313-327
186
TITLE: Candida pathogens induce protective mitochondria-associated type I interferon signalling and a damage-driven response in vaginal epithelial cells
AUTHORS: Marina Pekmezovic; Hrant Hovhannisyan; Mark S Gresnigt; Elise Iracane; João Oliveira-Pacheco ; Sofía Siscar-Lewin; Eric Seemann; Britta Qualmann; Till Kalkreuter; Sylvia Müller; Thomas Kamradt; Selene Mogavero; Sascha Brunke; Geraldine Butler; Toni Gabaldón; Bernhard Hube;
PUBLISHED: 2021, SOURCE: Nature Microbiology
AUTHORS: Marina Pekmezovic; Hrant Hovhannisyan; Mark S Gresnigt; Elise Iracane; João Oliveira-Pacheco ; Sofía Siscar-Lewin; Eric Seemann; Britta Qualmann; Till Kalkreuter; Sylvia Müller; Thomas Kamradt; Selene Mogavero; Sascha Brunke; Geraldine Butler; Toni Gabaldón; Bernhard Hube;
PUBLISHED: 2021, SOURCE: Nature Microbiology
187
TITLE: Characterization of the Oral Microbiome of Medicated Type-2 Diabetes Patients Full Text
AUTHORS: Almeida Santos, A; Martins Mendes, D; Gaya Vidal, M; Perez Pardal, L ; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ;
PUBLISHED: 2021, SOURCE: FRONTIERS IN MICROBIOLOGY, VOLUME: 12
AUTHORS: Almeida Santos, A; Martins Mendes, D; Gaya Vidal, M; Perez Pardal, L ; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ;
PUBLISHED: 2021, SOURCE: FRONTIERS IN MICROBIOLOGY, VOLUME: 12
188
TITLE: Consumer Perception of the Circular Economy Concept Applied to the Food Domain: An Exploratory Approach Full Text
AUTHORS: Sousa, PM; Moreira, MJ; Ana Pinto de Moura ; Lima, RC; Cunha, LM ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 20, PAGES: 11340
AUTHORS: Sousa, PM; Moreira, MJ; Ana Pinto de Moura ; Lima, RC; Cunha, LM ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 20, PAGES: 11340
189
TITLE: Consumer-Led Adaptation of the EsSense Profile(R) for Herbal Infusions
AUTHORS: Rocha, C; Ana Pinto de Moura ; Pereira, D; Lima, RC; Cunha, LM ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 3, PAGES: 684
AUTHORS: Rocha, C; Ana Pinto de Moura ; Pereira, D; Lima, RC; Cunha, LM ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 3, PAGES: 684
190
TITLE: Cr (VI)-induced oxidative damage impairs ammonia assimilation into organic forms in Solanum lycopersicum L.
AUTHORS: Martins, M; Lopes, J; Sousa, B; Soares, C; Inês Maria Valente ; Rodrigues, JA ; Fidalgo, F ; Jorge Teixeira ;
PUBLISHED: 2021, SOURCE: PLANT STRESS, VOLUME: 2, PAGES: 100034
AUTHORS: Martins, M; Lopes, J; Sousa, B; Soares, C; Inês Maria Valente ; Rodrigues, JA ; Fidalgo, F ; Jorge Teixeira ;
PUBLISHED: 2021, SOURCE: PLANT STRESS, VOLUME: 2, PAGES: 100034
191
TITLE: Determinants of Malnutrition in Older Adults
AUTHORS: Cecilia Medeiros de Morais ;
PUBLISHED: 2021, SOURCE: Kompass Nutrition & Dietetics, VOLUME: 1, ISSUE: 2, PAGES: 49-50
AUTHORS: Cecilia Medeiros de Morais ;
PUBLISHED: 2021, SOURCE: Kompass Nutrition & Dietetics, VOLUME: 1, ISSUE: 2, PAGES: 49-50
192
TITLE: Development of a new procedure for the determination of the reactivity of brandies used in wine fortification
AUTHORS: Azevedo, J ; Pissarra, J ; Amaro, F; Guido, L ; Oliveira, J ; Lopes, P; de Pinho, PG ; Mateus, N ; de Freitas, V ;
PUBLISHED: 2021, SOURCE: OENO ONE, VOLUME: 55, ISSUE: 3, PAGES: 161-172
AUTHORS: Azevedo, J ; Pissarra, J ; Amaro, F; Guido, L ; Oliveira, J ; Lopes, P; de Pinho, PG ; Mateus, N ; de Freitas, V ;
PUBLISHED: 2021, SOURCE: OENO ONE, VOLUME: 55, ISSUE: 3, PAGES: 161-172
193
TITLE: Development of an ecotoxicological test procedure for soil microalgae Full Text
AUTHORS: Carvalhido, V; da Silva, MB; Santos, M; Tamagnini, P ; Melo, P ; Pereira R. ;
PUBLISHED: 2021, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 783, PAGES: 147006
AUTHORS: Carvalhido, V; da Silva, MB; Santos, M; Tamagnini, P ; Melo, P ; Pereira R. ;
PUBLISHED: 2021, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 783, PAGES: 147006
194
TITLE: Dimensions for the valorisation of sea urchin (Paracentrotus lividus) gonads production through the eyes of experienced chefs
AUTHORS: Baia, LF; Ana Pinto de Moura ; Rocha, C; Valente, LMP ; Cunha, LM ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 26, PAGES: 100438
AUTHORS: Baia, LF; Ana Pinto de Moura ; Rocha, C; Valente, LMP ; Cunha, LM ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 26, PAGES: 100438
195
TITLE: Diversity, Distribution and Phylogenetic Relationships of Deep-Sea Lithistids (Porifera, Heteroscleromorpha) of the Azores Archipelago
AUTHORS: Xavier, JR; Rees, DJ; Pereira R. ; Colaco, A; Pham, CK; Carvalho, FC;
PUBLISHED: 2021, SOURCE: FRONTIERS IN MARINE SCIENCE, VOLUME: 8
AUTHORS: Xavier, JR; Rees, DJ; Pereira R. ; Colaco, A; Pham, CK; Carvalho, FC;
PUBLISHED: 2021, SOURCE: FRONTIERS IN MARINE SCIENCE, VOLUME: 8
196
TITLE: Drought and nitrogen stress effects and tolerance mechanisms in tomato: A review
AUTHORS: Machado, J ; Fernandes, APG; Tânia R Fernandes ; Heuvelink, E; Vasconcelos, MW; Carvalho, SMP ;
PUBLISHED: 2021, SOURCE: Plant Nutrition and Food Security in the Era of Climate Change, PAGES: 315-359
AUTHORS: Machado, J ; Fernandes, APG; Tânia R Fernandes ; Heuvelink, E; Vasconcelos, MW; Carvalho, SMP ;
PUBLISHED: 2021, SOURCE: Plant Nutrition and Food Security in the Era of Climate Change, PAGES: 315-359
197
TITLE: Dual-specificity protein phosphatase Msg5 controls cell wall integrity and virulence in Fusarium oxysporum Full Text
AUTHORS: Tânia R Fernandes ; Encarnación Sánchez Salvador; Ángela G Tapia; Antonio Di Pietro;
PUBLISHED: 2021, SOURCE: Fungal Genetics and Biology, VOLUME: 146, PAGES: 103486
AUTHORS: Tânia R Fernandes ; Encarnación Sánchez Salvador; Ángela G Tapia; Antonio Di Pietro;
PUBLISHED: 2021, SOURCE: Fungal Genetics and Biology, VOLUME: 146, PAGES: 103486
198
TITLE: Ecotoxicity to Freshwater Organisms and Cytotoxicity of Nanomaterials: Are We Generating Sufficient Data for Their Risk Assessment?
AUTHORS: Andreani, T ; Nogueira, V; Gavina, A ; Fernandes, S; Rodrigues, JL; Pinto, VV; Ferreira, MJ; Silva, AM; Pereira, CM ; Pereira R. ;
PUBLISHED: 2021, SOURCE: NANOMATERIALS, VOLUME: 11, ISSUE: 1, PAGES: 1-25
AUTHORS: Andreani, T ; Nogueira, V; Gavina, A ; Fernandes, S; Rodrigues, JL; Pinto, VV; Ferreira, MJ; Silva, AM; Pereira, CM ; Pereira R. ;
PUBLISHED: 2021, SOURCE: NANOMATERIALS, VOLUME: 11, ISSUE: 1, PAGES: 1-25
199
TITLE: Edible insects and food safety: allergy
AUTHORS: Ribeiro, José Carlos ; Sousa Pinto, B ; Fonseca, J ; Fonseca, SC ; Cunha, LM ;
PUBLISHED: 2021, SOURCE: JOURNAL OF INSECTS AS FOOD AND FEED, VOLUME: 7, ISSUE: 5, PAGES: 833-847
AUTHORS: Ribeiro, José Carlos ; Sousa Pinto, B ; Fonseca, J ; Fonseca, SC ; Cunha, LM ;
PUBLISHED: 2021, SOURCE: JOURNAL OF INSECTS AS FOOD AND FEED, VOLUME: 7, ISSUE: 5, PAGES: 833-847
200
TITLE: Effect of the house cricket (Acheta domesticus) inclusion and process temperature on extrudate snack properties
AUTHORS: Ribeiro, L; Cunha, LM ; Garcia Segovia, P; Martinez Monzo, J; Igual, M;
PUBLISHED: 2021, SOURCE: JOURNAL OF INSECTS AS FOOD AND FEED, VOLUME: 7, ISSUE: 7, PAGES: 1117-1129
AUTHORS: Ribeiro, L; Cunha, LM ; Garcia Segovia, P; Martinez Monzo, J; Igual, M;
PUBLISHED: 2021, SOURCE: JOURNAL OF INSECTS AS FOOD AND FEED, VOLUME: 7, ISSUE: 7, PAGES: 1117-1129
