Greenuporto
AuthID: I-000-B1T
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
External
Internal
No data about last update.
Rules:
This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 1158
25 Team MembersFilters -> Year: 2024
341
TITLE: Portuguese shallow eutrophic lakes: evaluation under the Water Framework Directive and possible physicochemical restoration measures
AUTHORS: Marcia Bessa da Silva; Fernando Goncalves; Pereira R. ;
PUBLISHED: 2019, SOURCE: EURO-MEDITERRANEAN JOURNAL FOR ENVIRONMENTAL INTEGRATION, VOLUME: 4, ISSUE: 1
AUTHORS: Marcia Bessa da Silva; Fernando Goncalves; Pereira R. ;
PUBLISHED: 2019, SOURCE: EURO-MEDITERRANEAN JOURNAL FOR ENVIRONMENTAL INTEGRATION, VOLUME: 4, ISSUE: 1
342
TITLE: Potential Allergenic Risks of Entomophagy
AUTHORS: Ribeiro, José Carlos ; Luís Miguel Cunha ; Bernardo Sousa Pinto ; João Fonseca ;
PUBLISHED: 2019, SOURCE: Edible Insects in the Food Sector: Methods, Current Applications and Perspectives, PAGES: 87-104
AUTHORS: Ribeiro, José Carlos ; Luís Miguel Cunha ; Bernardo Sousa Pinto ; João Fonseca ;
PUBLISHED: 2019, SOURCE: Edible Insects in the Food Sector: Methods, Current Applications and Perspectives, PAGES: 87-104
343
TITLE: Preserving the nutritional quality of crop plants under a changing climate: importance and strategies
AUTHORS: Soares, JC; Santos, CS; Carvalho, SMP ; Pintado, MM; Vasconcelos, MW;
PUBLISHED: 2019, SOURCE: PLANT AND SOIL, VOLUME: 443, ISSUE: 1-2, PAGES: 1-26
AUTHORS: Soares, JC; Santos, CS; Carvalho, SMP ; Pintado, MM; Vasconcelos, MW;
PUBLISHED: 2019, SOURCE: PLANT AND SOIL, VOLUME: 443, ISSUE: 1-2, PAGES: 1-26
344
TITLE: Recent trends in molecular diagnostics of yeast infections: From PCR to NGS Full Text
AUTHORS: Arastehfar, A; Boekhout, T; Butler, G; Buda De Cesare, G; Dolk, E; Gabaldón, T; Hafez, A; Hube, B; Hagen, F; Hovhannisyan, H; Iracane, E; Kostrzewa, M; Lackner, M; Lass Flörl, C; Llorens, C; Mixão, V; Munro, C; Oliveira Pacheco, J ; Pekmezovic, M; Pérez Hansen, A; ...More
PUBLISHED: 2019, SOURCE: FEMS Microbiology Reviews, VOLUME: 43, ISSUE: 5, PAGES: 517-547
AUTHORS: Arastehfar, A; Boekhout, T; Butler, G; Buda De Cesare, G; Dolk, E; Gabaldón, T; Hafez, A; Hube, B; Hagen, F; Hovhannisyan, H; Iracane, E; Kostrzewa, M; Lackner, M; Lass Flörl, C; Llorens, C; Mixão, V; Munro, C; Oliveira Pacheco, J ; Pekmezovic, M; Pérez Hansen, A; ...More
PUBLISHED: 2019, SOURCE: FEMS Microbiology Reviews, VOLUME: 43, ISSUE: 5, PAGES: 517-547
345
TITLE: Resistance changes in Salmonella enterica serovar Typhimurium treated by High Hydrostatic Pressure and Pulsed Electric Fields and assessment of virulence changes by using Caenorhabditis elegans as a test organism Full Text
AUTHORS: Sanz Puig, M; Velazquez Moreira, A; Torres, C; Guerrero Beltran, JA; Cunha, LM ; Martinez, A; Rodrigo, D;
PUBLISHED: 2019, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 51, PAGES: 51-56
AUTHORS: Sanz Puig, M; Velazquez Moreira, A; Torres, C; Guerrero Beltran, JA; Cunha, LM ; Martinez, A; Rodrigo, D;
PUBLISHED: 2019, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 51, PAGES: 51-56
346
TITLE: Salicylic acid alleviates glyphosate-induced oxidative stress in Hordeum vulgare L Full Text
AUTHORS: Sofia Spormann; Cristiano Soares; Fernanda Fidalgo ;
PUBLISHED: 2019, SOURCE: JOURNAL OF ENVIRONMENTAL MANAGEMENT, VOLUME: 241, PAGES: 226-234
AUTHORS: Sofia Spormann; Cristiano Soares; Fernanda Fidalgo ;
PUBLISHED: 2019, SOURCE: JOURNAL OF ENVIRONMENTAL MANAGEMENT, VOLUME: 241, PAGES: 226-234
347
TITLE: Segurança e qualidade alimentares: perigos, implementação ao longo da cadeia alimentar e percepção do consumidor
AUTHORS: Lemos, M. Adília; Ana Pinto de Moura ;
PUBLISHED: 2019
AUTHORS: Lemos, M. Adília; Ana Pinto de Moura ;
PUBLISHED: 2019
INDEXED IN: 
Handle
Handle348
TITLE: Sensory and Consumer Perspectives on Edible Insects
AUTHORS: Cunha, LM ; Ribeiro, José Carlos ;
PUBLISHED: 2019, SOURCE: Edible Insects in the Food Sector: Methods, Current Applications and Perspectives, PAGES: 57-71
AUTHORS: Cunha, LM ; Ribeiro, José Carlos ;
PUBLISHED: 2019, SOURCE: Edible Insects in the Food Sector: Methods, Current Applications and Perspectives, PAGES: 57-71
349
TITLE: Temperature-responsive nanomagnetic logic gates for cellular hyperthermia Full Text
AUTHORS: Rui Oliveira Silva; Pereira R. ; Fabio M Silva; Vitor M Gaspar; Alfonso Ibarra; Angel Millan; Filipa L Sousa; Joao F Mano; Nuno J O Silva;
PUBLISHED: 2019, SOURCE: MATERIALS HORIZONS, VOLUME: 6, ISSUE: 3, PAGES: 524-530
AUTHORS: Rui Oliveira Silva; Pereira R. ; Fabio M Silva; Vitor M Gaspar; Alfonso Ibarra; Angel Millan; Filipa L Sousa; Joao F Mano; Nuno J O Silva;
PUBLISHED: 2019, SOURCE: MATERIALS HORIZONS, VOLUME: 6, ISSUE: 3, PAGES: 524-530
INDEXED IN: 
Scopus 
WOS
Scopus WOS350
TITLE: Temperature-responsive nanomagnetic logic gates for cellular hyperthermia Full Text
AUTHORS: Rui Oliveira-Silva; Pereira R. ; Fábio M Silva; Vítor M Gaspar; Alfonso Ibarra; Ángel Millán; Filipa L Sousa; João F Mano; Nuno J O Silva;
PUBLISHED: 2019, SOURCE: Materials Horizons, VOLUME: 6, ISSUE: 3, PAGES: 524-530
AUTHORS: Rui Oliveira-Silva; Pereira R. ; Fábio M Silva; Vítor M Gaspar; Alfonso Ibarra; Ángel Millán; Filipa L Sousa; João F Mano; Nuno J O Silva;
PUBLISHED: 2019, SOURCE: Materials Horizons, VOLUME: 6, ISSUE: 3, PAGES: 524-530
351
TITLE: The footprint of recent and strong demographic decline in the genomes of Mangalitza pigs
AUTHORS: Balteanu, VA; Cardoso, TF; Amills, M; Egerszegi, I; Anton, I; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ; Zsolnai, A;
PUBLISHED: 2019, SOURCE: ANIMAL, VOLUME: 13, ISSUE: 11, PAGES: 2440-2446
AUTHORS: Balteanu, VA; Cardoso, TF; Amills, M; Egerszegi, I; Anton, I; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ; Zsolnai, A;
PUBLISHED: 2019, SOURCE: ANIMAL, VOLUME: 13, ISSUE: 11, PAGES: 2440-2446
352
TITLE: The Local South American Chicken Populations Are a Melting-Pot of Genomic Diversity Full Text
AUTHORS: Luzuriaga Neira, A; Perez Pardal, L ; O'Rourke, SM; Villacis Rivas, G; Cueva Castillo, F; Escudero Sanchez, G; Aguirre Pabon, JC; Ulloa Nunez, A; Rubilar Quezada, M; Vallinoto, M; Miller, MR; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ;
PUBLISHED: 2019, SOURCE: FRONTIERS IN GENETICS, VOLUME: 10
AUTHORS: Luzuriaga Neira, A; Perez Pardal, L ; O'Rourke, SM; Villacis Rivas, G; Cueva Castillo, F; Escudero Sanchez, G; Aguirre Pabon, JC; Ulloa Nunez, A; Rubilar Quezada, M; Vallinoto, M; Miller, MR; Beja-Pereira, A or Pereira, A or Genome 10K Community Scientists, ;
PUBLISHED: 2019, SOURCE: FRONTIERS IN GENETICS, VOLUME: 10
353
TITLE: The Plant Specific Insert as an Unconventional Signal in the Route to Plant Vacuoles
AUTHORS: Vanessa Vieira; Bruno Peixoto; Mónica Costa; Susana Pereira; José Pissarra; Cláudia Pereira ;
PUBLISHED: 2019
AUTHORS: Vanessa Vieira; Bruno Peixoto; Mónica Costa; Susana Pereira; José Pissarra; Cláudia Pereira ;
PUBLISHED: 2019
INDEXED IN: 
CrossRef
CrossRef354
TITLE: The relationship between health self-perception, food consumption and nutritional status among Portuguese older adults Full Text
AUTHORS: Babo, M; Poinhos, R ; Franchini, B ; Afonso, C ; Oliveira, BMPM ; de Almeida, MDV ;
PUBLISHED: 2019, SOURCE: EUROPEAN JOURNAL OF CLINICAL NUTRITION, VOLUME: 73, ISSUE: 12, PAGES: 1613-1617
AUTHORS: Babo, M; Poinhos, R ; Franchini, B ; Afonso, C ; Oliveira, BMPM ; de Almeida, MDV ;
PUBLISHED: 2019, SOURCE: EUROPEAN JOURNAL OF CLINICAL NUTRITION, VOLUME: 73, ISSUE: 12, PAGES: 1613-1617
355
TITLE: The reporting of food fraud by daily printed media: the portuguese case study
AUTHORS: Ana S Mil Homens; Ana P d Moura; Diana Rodrigues; Luís M Cunha ;
PUBLISHED: 2019, SOURCE: 11th International Conference on Culinary Arts and Science. Food and Society Proceedings
AUTHORS: Ana S Mil Homens; Ana P d Moura; Diana Rodrigues; Luís M Cunha ;
PUBLISHED: 2019, SOURCE: 11th International Conference on Culinary Arts and Science. Food and Society Proceedings
INDEXED IN: Handle
Handle356
TITLE: Toxicity Abatement of Wastewaters from Tourism Units by Constructed Wetlands Full Text
AUTHORS: Cristina S C Calheiros ; Paula M L Castro; Gavina, A ; Pereira R. ;
PUBLISHED: 2019, SOURCE: WATER, VOLUME: 11, ISSUE: 12, PAGES: 2623
AUTHORS: Cristina S C Calheiros ; Paula M L Castro; Gavina, A ; Pereira R. ;
PUBLISHED: 2019, SOURCE: WATER, VOLUME: 11, ISSUE: 12, PAGES: 2623
357
TITLE: Trioza erytreae (African citrus psyllidae): (i) life cycle; (ii) observation of the damage caused to citrus trees and their evolution over time
AUTHORS: Ana Aguiar ; Nuno M Carvalho;
PUBLISHED: 2019
AUTHORS: Ana Aguiar ; Nuno M Carvalho;
PUBLISHED: 2019
INDEXED IN: Handle
Handle358
TITLE: Understanding the Role of the Antioxidant System and the Tetrapyrrole Cycle in Iron Deficiency Chlorosis
AUTHORS: Carla S Santos; Rengin Ozgur; Baris Uzilday; Ismail Turkan; Mariana Roriz; Antonio O S S Rangel; Susana M P Carvalho ; Marta W Vasconcelos;
PUBLISHED: 2019, SOURCE: PLANTS-BASEL, VOLUME: 8, ISSUE: 9, PAGES: 348
AUTHORS: Carla S Santos; Rengin Ozgur; Baris Uzilday; Ismail Turkan; Mariana Roriz; Antonio O S S Rangel; Susana M P Carvalho ; Marta W Vasconcelos;
PUBLISHED: 2019, SOURCE: PLANTS-BASEL, VOLUME: 8, ISSUE: 9, PAGES: 348
359
TITLE: Allergic risks of consuming edible insects: A systematic review Full Text
AUTHORS: Ribeiro, José Carlos ; Cunha, LM ; Sousa Pinto, B ; Fonseca, J ;
PUBLISHED: 2018, SOURCE: MOLECULAR NUTRITION & FOOD RESEARCH, VOLUME: 62, ISSUE: 1, PAGES: 1700030
AUTHORS: Ribeiro, José Carlos ; Cunha, LM ; Sousa Pinto, B ; Fonseca, J ;
PUBLISHED: 2018, SOURCE: MOLECULAR NUTRITION & FOOD RESEARCH, VOLUME: 62, ISSUE: 1, PAGES: 1700030
360
TITLE: Application of the Food Choice Questionnaire across cultures: Systematic review of cross-cultural and single country studies
AUTHORS: Luis Miguel Cunha ; Diva Cabral; Ana Pinto de Moura ; Maria Daniel V Vaz de Almeida ;
PUBLISHED: 2018, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 64, PAGES: 21-36
AUTHORS: Luis Miguel Cunha ; Diva Cabral; Ana Pinto de Moura ; Maria Daniel V Vaz de Almeida ;
PUBLISHED: 2018, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 64, PAGES: 21-36
