Maria Eugenia Ribeiro Pinto


AuthID: R-000-BCN

Confirmed Publications: 128



91
92
TITLE: Antifungal activity of the clove essential oil from Syzygium aromaticum on Candida, Aspergillus and dermatophyte species
AUTHORS: Eugenia Pinto ; Luis Vale Silva; Carlos Cavaleiro ; Ligia Salgueiro ;
PUBLISHED: 2009, SOURCE: JOURNAL OF MEDICAL MICROBIOLOGY, VOLUME: 58, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 428
IN MY: ORCID
93
TITLE: Antifungal activity of the phenolic essential oil of Thymus viciosoi
AUTHORS: Vale Silva, LA; Pinto, E ; Goncalves, MJ; Cavaleiro, C; Salgueiro, L;
PUBLISHED: 2009, SOURCE: MYCOSES, VOLUME: 52
INDEXED IN: WOS
IN MY: ORCID
94
TITLE: Antifungal susceptibility testing of Candida parapsilosis against caspofungin and anidulafungin by the CLSI broth microdilution protocol, Etest, and a flow cytometry-based method
AUTHORS: Pinto, P; Vale Silva, L; Lopes, V; Ramos, H; Pinto, E ;
PUBLISHED: 2009, SOURCE: MYCOSES, VOLUME: 52
INDEXED IN: WOS
IN MY: ORCID
95
TITLE: Indoor Air Quality in Schools and Health Symptoms among Portuguese Teachers  Full Text
AUTHORS: Madureira, J; Alvim Ferraz, MCM ; Rodrigues, S; Goncalves, C; Azevedo, MC; Pinto, E ; Mayan, O;
PUBLISHED: 2009, SOURCE: HUMAN AND ECOLOGICAL RISK ASSESSMENT, VOLUME: 15, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 47
IN MY: ORCID
96
97
TITLE: Paecilomyces lilacinus keratitis: in vitro susceptibility and clinical outcome
AUTHORS: Pinheiro, MD; Portugal, R; Palmares, J; Pinto, E ;
PUBLISHED: 2009, SOURCE: MYCOSES, VOLUME: 52
INDEXED IN: WOS
IN MY: ORCID
98
TITLE: Susceptibility of three Candida species to new azoles and echinocandins
AUTHORS: Pinto, P; Vale Silva, L; Lopes, V; Pinto, E ; Ramos, H;
PUBLISHED: 2009, SOURCE: MYCOSES, VOLUME: 52
INDEXED IN: WOS
IN MY: ORCID
99
100
TITLE: Targeted Metabolite Analysis and Biological Activity of Pieris brassicae Fed with Brassica rapa var. rapa  Full Text
AUTHORS: David M Pereira ; Alexandra Noites; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Luis Vale Silva; Eugenia Pinto ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID
Page 10 of 13. Total results: 128.

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