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Ana Maria Pissarra Coelho Gil
AuthID:
R-000-17G
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (91)
Review (5)
Proceedings Paper (2)
Editorial Material (2)
Book Chapter (1)
Article in Press (1)
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Order:
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Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
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Confirmed Publications: 102
91
TITLE:
A C-13 solid state nuclear magnetic resonance spectroscopic study of cork cell wall structure: The effect of suberin removal
Full Text
AUTHORS:
Gil, AM
;
Lopes, M
;
Rocha, J
;
Neto, CP
;
PUBLISHED:
1997
,
SOURCE:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,
VOLUME:
20,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
47
IN MY:
ORCID
92
TITLE:
A C-13-NMR study on the conformational and dynamical properties of a cereal seed storage protein, C-hordein, and its model peptides
Full Text
AUTHORS:
Gil, AM
; Masui, K; Naito, A; Tatham, AS;
Belton, PS
; Saito, H;
PUBLISHED:
1997
,
SOURCE:
BIOPOLYMERS,
VOLUME:
41,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
16
IN MY:
ORCID
93
TITLE:
High-field proton NMR studies of apple slices
Full Text
AUTHORS:
Belton, PS
;
Delgadillo, I
;
Gil, AM
; Roma, P; Casuscelli, F; Colquhoun, IJ; Dennis, MJ; Spraul, M;
PUBLISHED:
1997
,
SOURCE:
MAGNETIC RESONANCE IN CHEMISTRY,
VOLUME:
35,
ISSUE:
13
INDEXED IN:
Scopus
WOS
CrossRef
:
32
IN MY:
ORCID
94
TITLE:
Magic angle spinning NMR study of the hydration of the wheat seed storage protein omega-gliadins
Full Text
AUTHORS:
Gil, AM
; Alberti, E; Tatham, AS;
Belton, PS
;
Humpfer, E
; Spraul, M;
PUBLISHED:
1997
,
SOURCE:
MAGNETIC RESONANCE IN CHEMISTRY,
VOLUME:
35,
ISSUE:
13
INDEXED IN:
Scopus
WOS
CrossRef
:
20
IN MY:
ORCID
95
TITLE:
Applications of NMR to Food to Food Science
AUTHORS:
Gil, AM
;
Belton, PS
; Hills, BP;
PUBLISHED:
1996
,
SOURCE:
Annual Reports on NMR Spectroscopy,
VOLUME:
32,
ISSUE:
C
INDEXED IN:
Scopus
CrossRef
:
18
IN MY:
ORCID
96
TITLE:
Spectroscopic studies of solid alpha-alpha trehalose
Full Text
AUTHORS:
Gil, AM
;
Belton, PS
;
Felix, V
;
PUBLISHED:
1996
,
SOURCE:
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,
VOLUME:
52,
ISSUE:
12
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
97
TITLE:
C-13 SOLID-STATE NUCLEAR-MAGNETIC-RESONANCE AND FOURIER-TRANSFORM INFRARED STUDIES OF THE THERMAL-DECOMPOSITION OF CORK
Full Text
AUTHORS:
NETO, CP
;
ROCHA, J
;
GIL, A
;
CORDEIRO, N
; ESCULCAS, AP;
ROCHA, S
;
DELGADILLO, I
; DEJESUS, JDP;
CORREIA, AJF
;
PUBLISHED:
1995
,
SOURCE:
SOLID STATE NUCLEAR MAGNETIC RESONANCE,
VOLUME:
4,
ISSUE:
3
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
98
TITLE:
1H NMR relaxation time studies of the hydration of the barley protein C-hordein
Full Text
AUTHORS:
Belton, PS
;
Gil, AM
; Tatham, A;
PUBLISHED:
1994
,
SOURCE:
Journal of the Chemical Society, Faraday Transactions,
VOLUME:
90,
ISSUE:
8
INDEXED IN:
Scopus
CrossRef
:
19
IN MY:
ORCID
99
TITLE:
IR and Raman spectroscopic studies of the interaction of trehalose with hen egg white lysozyme
AUTHORS:
Belton, PS;
Gil, AM
;
PUBLISHED:
1994
,
SOURCE:
Biopolymers - Peptide Science Section,
VOLUME:
34,
ISSUE:
7
INDEXED IN:
Scopus
CrossRef
:
219
IN MY:
ORCID
100
TITLE:
PROTON NUCLEAR-MAGNETIC-RESONANCE LINESHAPES AND TRANSVERSE RELAXATION IN A HYDRATED BARLEY PROTEIN
Full Text
AUTHORS:
BELTON, PS;
GIL, AM
;
PUBLISHED:
1993
,
SOURCE:
JOURNAL OF THE CHEMICAL SOCIETY-FARADAY TRANSACTIONS,
VOLUME:
89,
ISSUE:
23
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
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