41
TITLE: In situ synthesis of magnetite nanoparticles in carrageenan gels  Full Text
AUTHORS: Daniel da Silva, AL ; Trindade, T ; Goodfellow, BJ ; Costa, BFO ; Correia, RN; Gil, AM ;
PUBLISHED: 2007, SOURCE: BIOMACROMOLECULES, VOLUME: 8, ISSUE: 8
INDEXED IN: Scopus WOS Handle
IN MY: ORCID
42
TITLE: Metabolic characterisation of plasma in juveniles with glycogen storage disease type 1a (GSD1a) by high-resolution H-1 NMR spectroscopy  Full Text
AUTHORS: Duarte, IF ; Goodfellow, BJ ; Barros, A ; Jones, JG ; Barosa, C ; Diogo, L; Garcia, P; Gill, AM ;
PUBLISHED: 2007, SOURCE: NMR IN BIOMEDICINE, VOLUME: 20, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 28 Handle
IN MY: ORCID
44
TITLE: Potential of NMR Spectroscopy for the study of human amniotic fluid  Full Text
AUTHORS: Graca, G ; Duarte, IF ; Goodfellow, BJ ; Barros, AS ; Carreira, IM ; Couceiro, AB; Spraul, M; Gil, AM ;
PUBLISHED: 2007, SOURCE: ANALYTICAL CHEMISTRY, VOLUME: 79, ISSUE: 21
INDEXED IN: Scopus WOS CrossRef: 36
IN MY: ORCID
45
TITLE: Production and characterization of a new dextrin based hydrogel  Full Text
AUTHORS: Carvalho, J ; Goncalves, C ; Gil, AM ; Gama, FM ;
PUBLISHED: 2007, SOURCE: EUROPEAN POLYMER JOURNAL, VOLUME: 43, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
46
TITLE: Rheological and nuclear magnetic resonance (NMR) study of the hydration and heating of undeveloped wheat doughs  Full Text
AUTHORS: Lopes Da Silva, JA ; Dora M J Santos; Andreia Freitas; Carla Brites; Ana M Gil ;
PUBLISHED: 2007, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 55, ISSUE: 14
INDEXED IN: Scopus WOS
IN MY: ORCID
47
TITLE: Synthesis and characterization of porous kappa-carrageenan/calcium phosphate nanocomposite scaffolds  Full Text
AUTHORS: Ana Luisa Daniel da Silva ; Augusto B Lopes ; Ana M Gil ; Rui N Correia;
PUBLISHED: 2007, SOURCE: JOURNAL OF MATERIALS SCIENCE, VOLUME: 42, ISSUE: 20
INDEXED IN: Scopus WOS
IN MY: ORCID
48
TITLE: Composition of beer by H-1 NMR spectroscopy: Effects of brewing site and date of production  Full Text
AUTHORS: Almeida, C; Duarte, IF ; Barros, A ; Rodrigues, J; Spraul, M; Gil, AM ;
PUBLISHED: 2006, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 54, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 82
IN MY: ORCID
49
TITLE: Polymer conformation structure of wheat proteins and gluten subfractions revealed by ATR-FTIR
AUTHORS: B. Li; Dobraszczky, BJ; Dias, A; Gil, AM ;
PUBLISHED: 2006, SOURCE: CEREAL CHEMISTRY, VOLUME: 83, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 37
IN MY: ORCID
Page 5 of 11. Total results: 102.