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TITLE: Risk characterization of dietary acrylamide exposure and associated factors in the Portuguese population  Full Text
AUTHORS: Costa, SA ; Correia, D ; Carvalho, C ; Vilela, S ; Severo, M ; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, VOLUME: 39, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 7 Unpaywall
24
TITLE: Consumption of packaged foods by the Portuguese population: type of materials and its associated factors
AUTHORS: Costa, SA ; Vilela, S ; Correia, D ; Severo, M ; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2021, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 123, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 5 Unpaywall
26
TITLE: Estimation of Portuguese population dietary exposure to Bisphenol
AUTHORS: Sofia Costa; Daniela Correia; Vânia Magalhães; Catarina Carvalho; Sofia Vilela ; Sara Cunha; Susana Casal ; Carla Lopes; Torres, Duarte ;
PUBLISHED: 2021
INDEXED IN: Handle
IN MY: ORCID
27
TITLE: Ultra-processed food consumption, appetitive traits and BMI in children: a prospective study
AUTHORS: Vedovato, GM; Vilela, S ; Severo, M ; Rodrigues, Sara Simões Pereira ; Lopes, C ; Oliveira, A ;
PUBLISHED: 2021, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 125, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 44
Page 3 of 5. Total results: 48.