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Sara Cristina da Silva Cunha
AuthID:
R-000-GAT
Publications
Confirmed
To Validate
Document Source:
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Document Type:
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Article (40)
Correction (2)
Book Chapter (2)
Review (1)
Abstract (1)
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Results:
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Confirmed Publications: 46
41
TITLE:
Triacylglycerol profile by HPLC/ELSD as a discriminant parameter of varietal olive oils from Portugal
AUTHORS:
Cunha, SC
;
Susana Casal
;
Oliveira, MBPP
;
PUBLISHED:
2005
,
SOURCE:
ITALIAN JOURNAL OF FOOD SCIENCE,
VOLUME:
17,
ISSUE:
4
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
42
TITLE:
Quince jam quality: microbiological, physicochemical and sensory evaluation
Full Text
AUTHORS:
Ferreira, IMPLVO
;
Pestana, N
;
Alves, MR
; Mota, FJM; Reu, C;
Cunha, S
;
Oliveira, MBPP
;
PUBLISHED:
2004
,
SOURCE:
FOOD CONTROL,
VOLUME:
15,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
43
TITLE:
Triacylglycerol composition of walnut (Juglans regia L.) cultivars: Characterization by HPLC-ELSD and chemometrics
Full Text
AUTHORS:
Amaral, JS
;
Cunha, SC
;
Alves, MR
;
Pereira, JA
;
Seabra, RM
;
Oliveira, BPP
;
PUBLISHED:
2004
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
52,
ISSUE:
26
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
44
TITLE:
Optimisation of extraction procedures for analysis of benzoic and sorbic acids in foodstuffs
Full Text
AUTHORS:
Mota, FJM;
Ferreira, IMPLVO
;
Cunha, SC
;
Beatriz, M
;
Oliveira, PP
;
PUBLISHED:
2003
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
82,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
45
TITLE:
HPLC/UV determination of organic acids in fruit juices and nectars
Full Text
AUTHORS:
Cunha, SC
;
Fernandes, JO
;
Ferreira, IMPLVO
;
PUBLISHED:
2002
,
SOURCE:
EUROPEAN FOOD RESEARCH AND TECHNOLOGY,
VOLUME:
214,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
28
IN MY:
ORCID
|
ResearcherID
46
TITLE:
Determination of lactic, acetic, succinic, and citric acids in table olives by HPLC/UV
Full Text
AUTHORS:
Cunha, SC
;
Ferreira, IMPLVO
;
Fernandes, JO
;
Faria, MA
;
Beatriz, M
; Oliveira, PP; Ferreira, MA;
PUBLISHED:
2001
,
SOURCE:
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES,
VOLUME:
24,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
16
IN MY:
ORCID
|
ResearcherID
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