Valdemar Inocêncio Esteves


AuthID: R-000-HBF

Confirmed Publications: 51



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TITLE: Comparison between MEKC and UV spectral deconvolution to follow sorption experiment in soil  Full Text
AUTHORS: Lima, DLD ; Silva, CP; G. Erny ; Esteves, VI ;
PUBLISHED: 2010, SOURCE: TALANTA, VOLUME: 81, ISSUE: 4-5
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
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TITLE: Effect of long term organic amendments on adsorption-desorption of thiram onto a luvisol soil derived from loess  Full Text
AUTHORS: Filipe, OMS ; Vidal, MM ; Scherer, HW; Schneider, RJ; Duarte, AC ; Esteves, VI ; Santos, EBH ;
PUBLISHED: 2010, SOURCE: CHEMOSPHERE, VOLUME: 80, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID | ResearcherID
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TITLE: Elemental and spectral properties of peat and soil samples and their respective humic substances
AUTHORS: Fernandes, AN; Giovanela, M; Esteves, VI ; Sierra, MMD;
PUBLISHED: 2010, SOURCE: JOURNAL OF MOLECULAR STRUCTURE, VOLUME: 971, ISSUE: 1-3
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
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TITLE: Heavy elements in the phosphorite from Kalaat Khasba mine (North-western Tunisia): Potential implications on the environment and human health
AUTHORS: da Silva, EF ; Mlayah, A; Gomes, C ; Noronha, F ; Charef, A; Sequeira, C; Esteves, V ; Marques, ARF;
PUBLISHED: 2010, SOURCE: JOURNAL OF HAZARDOUS MATERIALS, VOLUME: 182, ISSUE: 1-3
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
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TITLE: Quantification of organic acids in beer by nuclear magnetic resonance (NMR)-based methods  Full Text
AUTHORS: Rodrigues, JEA; G. Erny ; Barros, AS ; Esteves, VI ; Brandao, T; Ferreira, AA; Cabrita, E ; Gil, AM ;
PUBLISHED: 2010, SOURCE: ANALYTICA CHIMICA ACTA, VOLUME: 674, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 51
IN MY: ORCID | ResearcherID
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TITLE: Sorption-Desorption Behavior of Atrazine on Soils Subjected to Different Organic Long-Term Amendments  Full Text
AUTHORS: Diana L D Lima ; Rudolf J Schneider; Heinrich W Scherer; Armando C Duarte ; Eduarda B H Santos ; Valdemar I Esteves ;
PUBLISHED: 2010, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 58, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 30
IN MY: ORCID | ResearcherID
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