António José Rogeiro Gouveia


AuthID: R-000-26M

Confirmed Publications: 16



11
TITLE: In vivo and in vitro digestibility of diets and feedstuffs for rainbow trout (Oncorhynchus mykiss)  Full Text
AUTHORS: Gomes, EF; Teles, AO ; Gouveia, A ; Rema, P ;
PUBLISHED: 1998, SOURCE: JOURNAL OF APPLIED ICHTHYOLOGY-ZEITSCHRIFT FUR ANGEWANDTE ICHTHYOLOGIE, VOLUME: 14, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID
12
TITLE: Preliminary nutritional evaluation of pea seed meal (Pisum sativum) for juvenile European sea bass (Dicentrarchus labrax)  Full Text
AUTHORS: Gouveia, A ; Davies, SJ;
PUBLISHED: 1998, SOURCE: AQUACULTURE, VOLUME: 166, ISSUE: 3-4
INDEXED IN: Scopus WOS CrossRef: 43
IN MY: ORCID
13
TITLE: Utilisation of diets supplemented with microbial phytase by seabass (Dicentrarchus labrax) juveniles
AUTHORS: Oliva Teles, A ; Pereira, JP; Gouveia, A ; Gomes, E;
PUBLISHED: 1998, SOURCE: AQUATIC LIVING RESOURCES, VOLUME: 11, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
14
TITLE: REPLACEMENT OF FISH-MEAL BY PLANT-PROTEINS IN DIETS FOR RAINBOW-TROUT (ONCORHYNCHUS-MYKISS) - EFFECT OF THE QUALITY OF THE FISH-MEAL BASED CONTROL DIETS ON DIGESTIBILITY AND NUTRIENT BALANCES
AUTHORS: GOMES, EF; REMA, P ; GOUVEIA, A ; TELES, AO ;
PUBLISHED: 1995, SOURCE: 2nd International Symposium on Nutritional Strategies and Management of Aquaculture Waste in WATER SCIENCE AND TECHNOLOGY, VOLUME: 31, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID
15
TITLE: EFFECT OF COOKING EXPANSION OF 3 LEGUME SEEDS ON GROWTH AND FOOD UTILIZATION BY RAINBOW-TROUT
AUTHORS: GOUVEIA, A ; TELES, AO ; GOMES, E; REMA, P;
PUBLISHED: 1993, SOURCE: 4TH INTERNATIONAL SYMP ON FISH NUTRITION AND FEEDING in FISH NUTRITION IN PRACTICE, VOLUME: 61
INDEXED IN: WOS
16
TITLE: THE STATE OF RAINBOW-TROUT CULTURE IN PORTUGAL  Full Text
AUTHORS: GOUVEIA, AJR ;
PUBLISHED: 1992, SOURCE: AQUACULTURE, VOLUME: 100, ISSUE: 1-3
INDEXED IN: WOS
Page 2 of 2. Total results: 16.

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