61
TITLE: Household diet quality in relation to mortality in Portuguese regions: An ecological study  Full Text
AUTHORS: Rodrigues, Sara Simões Pereira ; Trichopoulou, A; De Almeida, MDV;
PUBLISHED: 2008, SOURCE: Journal of Public Health, VOLUME: 16, ISSUE: 1
INDEXED IN: Scopus CrossRef: 4
IN MY: ORCID
62
TITLE: Household diet-quality in relation to mortality in Portuguese regions: An ecological study (Journal of Public Health DOI: 10.1007/s10389-007-0113-5)  Full Text
AUTHORS: Rodrigues, Sara Simões Pereira ; Trichopoulou, A; De Almeida, MDV;
PUBLISHED: 2008, SOURCE: Journal of Public Health, VOLUME: 16, ISSUE: 1
INDEXED IN: Scopus CrossRef: 1
63
TITLE: Portuguese households' diet quality (adherence to Mediterranean food pattern and compliance with WHO population dietary goals): trends, regional disparities and socioeconomic determinants  Full Text
AUTHORS: Rodrigues, Sara Simões Pereira ; Caraher, M; Trichopoulou, A; de Almeida, MDV;
PUBLISHED: 2008, SOURCE: EUROPEAN JOURNAL OF CLINICAL NUTRITION, VOLUME: 62, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 52
64
TITLE: Availability of foods and beverages in nationally representative samples of Portuguese households from 1990 to 2000: The DAFNE initiative  Full Text
AUTHORS: Rodrigues, Sara Simões Pereira ; Naska, A; Trichopoulou, A; De Almeida, MDV;
PUBLISHED: 2007, SOURCE: Journal of Public Health, VOLUME: 15, ISSUE: 3
INDEXED IN: Scopus CrossRef: 5
IN MY: ORCID
65
TITLE: Comparison of national food supply, household food availability and individual food consumption data in Portugal  Full Text
AUTHORS: Rodrigues, Sara Simões Pereira ; Lopes, C ; Naska, A; Trichopoulou, A; De Almeida, MDV;
PUBLISHED: 2007, SOURCE: Journal of Public Health, VOLUME: 15, ISSUE: 6
INDEXED IN: Scopus CrossRef: 21
IN MY: ORCID
66
TITLE: A new food guide for the Portuguese population: Development and technical considerations  Full Text
AUTHORS: Rodrigues, Sara Simões Pereira ; Franchini, B ; Graça, Pedro ; de Almeida, MDV;
PUBLISHED: 2006, SOURCE: JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR, VOLUME: 38, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
67
TITLE: Dietary patterns and their socio-demographic determinants in 10 European countries: data from the DAFNE databank  Full Text
AUTHORS: Naska, A; Fouskakis, D; Oikonomou, E; Almeida, MDV ; Berg, MA; Gedrich, K; Moreiras, O; Nelson, M; Trygg, K; Turrini, A; Remaut, AM; Volatier, JL; Trichopoulou, A; Cueto Eulert, AP; Pajunen, A; Hirvonen, T; Cuadrado, C; Boned, ML; Seoane Spiegelberg, P; Maffre, J; Karg, G; Wagner, K; Chloptsios, Y; Foukas, V; Tsiotas, K; Kritsellis, E; Barcherini, S; Martines, S; Mork, E; Lund Iversen, K; Rodrigues, Sara Simões Pereira ; Rimmer, D; Burr, S; ...More
PUBLISHED: 2006, SOURCE: EUROPEAN JOURNAL OF CLINICAL NUTRITION, VOLUME: 60, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 120
IN MY: ORCID
68
TITLE: European nutrition and health report 2004.
AUTHORS: Elmadfa, I; Weichselbaum, E; Konig, J; de Winter A M, R; Trolle, E; Haapala, I; Uusitalo, U; Mennen, L; Hercberg, S; Wolfram, G; Trichopoulou, A; Naska, A; Benetou, V; Kritsellis, E; Rodler, I; Zajkas, G; Branca, F; D'Acapito, P; Klepp, KI; Ali Madar, A; De Almeida, MD; Alves, E; Rodrigues, Sara Simões Pereira ; Sarra Majem, L; Roman, B; Sjostrom, M; Poortvliet, E; Margetts, B; ...More
PUBLISHED: 2005, SOURCE: Forum Nutr, ISSUE: 58
INDEXED IN: Scopus
IN MY: ORCID
69
TITLE: European nutrition and health report 2004
AUTHORS: Elmadfa, I; Weichselbaum, E; Koenig, J; Remaut De Winter, AM; Trolle, E; Haapala, I; Uusitalo, U; Mennen, L; Hercberg, S; Wolfram, G; Trichopoulou, A; Naska, A; Vassiliki, B; Dritsellis, E; Rodler, I; Zajkas, G; Branca, F; D'Acapito, P; Klepp, KI; Ali Madar, A; De Almeida, MDV; Alves, E; Rodrigues, Sara Simões Pereira ; Serra Majem, L; Roman, B; Sjostrom, M; Poortvliet, E; Margetts, B; ...More
PUBLISHED: 2004, SOURCE: Annals of Nutrition and Metabolism, VOLUME: 48, ISSUE: SUPPL. 2
INDEXED IN: Scopus CrossRef
IN MY: ORCID
70
TITLE: Portuguese household food availability in 1990 and 1995
AUTHORS: Rodrigues, Sara Simões Pereira ; de Almeida, MDV;
PUBLISHED: 2001, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 4, ISSUE: 5B
INDEXED IN: Scopus WOS
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