Fernando Manuel D Almeida Bernardo


AuthID: R-000-51A

Confirmed Publications: 26



21
TITLE: Aflatoxins in spices marketed in Portugal  Full Text
AUTHORS: Martins, ML; Martins, HM; Bernardo, F ;
PUBLISHED: 2001, SOURCE: FOOD ADDITIVES AND CONTAMINANTS, VOLUME: 18, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
22
TITLE: Evaluation of microbiological quality of medicinal plants used in natural infusions  Full Text
AUTHORS: Martins, HM; Martins, ML; Dias, MI; Bernardo, F ;
PUBLISHED: 2001, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 68, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
23
TITLE: Listeria in ready-to-eat and unprocessed foods produced in Portugal  Full Text
AUTHORS: Guerra, MM ; McLauchlin, J; Bernardo, FA ;
PUBLISHED: 2001, SOURCE: FOOD MICROBIOLOGY, VOLUME: 18, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
24
TITLE: Natural occurrence of Vibrio spp. and Listeria monocytogenes in molluscan shellfish in Portugal
AUTHORS: Pereira, FS; Guerra, MM ; Bernardo, FA ;
PUBLISHED: 2001, SOURCE: 3rd International Conference on Molluscan Shellfish Safety in JOURNAL OF SHELLFISH RESEARCH, VOLUME: 20, ISSUE: 3
INDEXED IN: Scopus WOS
IN MY: ORCID
25
TITLE: A survey of mycotic otitis externa of dogs in Lisbon
AUTHORS: Bernardo, FM ; Martins, HM; Martins, ML;
PUBLISHED: 1998, SOURCE: Revista Iberoamericana de Micologia, VOLUME: 15, ISSUE: 3
INDEXED IN: Scopus
IN MY: ORCID
26
TITLE: Preliminary epidemiological survey on prevalences of Salmonella spp. at Bissau abattoir (Guinea-Bissau) [Enquête épidémiologique préliminaire sur les prévalences des Salmonella spp. à l'abattoir de Bissau (Guinée-Bissau).]
AUTHORS: Bernardo, FM ; Brandao, CF;
PUBLISHED: 1996, SOURCE: Revue d'élevage et de médecine vétérinaire des pays tropicaux, VOLUME: 49, ISSUE: 2
INDEXED IN: Scopus
IN MY: ORCID
Page 3 of 3. Total results: 26.

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