11
TITLE: Quantification of Diterpenes and Their Palmitate Esters in Coffee Brews by HPLC-DAD  Full Text
AUTHORS: Moeenfard, M; Silva, JA ; Borges, N ; Santos, Alejandro ; Alves, A ;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 18, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 24 Handle
IN MY: ORCID
12
TITLE: Biomonitoring of pesticides by pine needles - Chemical scoring, risk of exposure, levels and trends  Full Text
AUTHORS: Nuno Ratola ; Vera Homem ; Jose Avelino Silva ; Rita Araujo; Jose Manuel Amigo; Lúcia Santos ; Arminda Alves ;
PUBLISHED: 2014, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 476
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
15
TITLE: Method Validation for Cafestol and Kahweol Quantification in Coffee Brews by HPLC-DAD  Full Text
AUTHORS: Silva, JA ; Borges, N ; Santos, Alejandro ; Alves, A ;
PUBLISHED: 2012, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 5, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 31 Handle
IN MY: ORCID
16
TITLE: Differences between Pinus pinea and Pinus pinaster as bioindicators of polycyclic aromatic hydrocarbons  Full Text
AUTHORS: Nuno Ratola ; Jose Manuel Amigo; Monica S N Oliveira; Rita Araujo; Jose A Silva ; Arminda Alves ;
PUBLISHED: 2011, SOURCE: ENVIRONMENTAL AND EXPERIMENTAL BOTANY, VOLUME: 72, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 2 of 2. Total results: 16.