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Shivendu Ranjan
AuthID:
R-00K-7FK
Affiliation
Degree
Publications
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Document Source:
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Document Type:
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Article (38)
Review (16)
Book Chapter (13)
Book (8)
Year Start - End:
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
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2024
2023
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Results:
10
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Confirmed Publications: 75
31
TITLE:
Food-Grade Nanoemulsions: Review on the Possible Market
AUTHORS:
Nandita Dasgupta;
Ranjan, Shivendu
;
PUBLISHED:
2018
,
SOURCE:
An Introduction to Food Grade Nanoemulsions - Environmental Chemistry for a Sustainable World
INDEXED IN:
CrossRef
:
3
IN MY:
ORCID
32
TITLE:
Formulation of vitamin D encapsulated cinnamon oil nanoemulsion: Its potential anti-cancerous activity in human alveolar carcinoma cells
AUTHORS:
Meghani, N; Patel, P; Kansara, K;
Ranjan, Shivendu
; Dasgupta, N; Ramalingam, C; Kumar, A;
PUBLISHED:
2018
,
SOURCE:
COLLOIDS AND SURFACES B-BIOINTERFACES,
VOLUME:
166
INDEXED IN:
Scopus
WOS
CrossRef
:
29
IN MY:
ORCID
33
TITLE:
Graphene oxide MgFe<inf>2</inf>O<inf>4</inf> nanocomposites for Cr(VI) remediation: a comparative modeling study
AUTHORS:
Seyed Ali Hosseini;
Sahar Talebipour
; Mahmoud Reza Neyestani;
Ranjan, Shivendu
; Nandita Dasgupta;
PUBLISHED:
2018
,
SOURCE:
Nanotechnology for Environmental Engineering,
VOLUME:
3,
ISSUE:
1
INDEXED IN:
Scopus
CrossRef
:
5
IN MY:
ORCID
34
TITLE:
Ingredients and Components of Nanoemulsions
AUTHORS:
Nandita Dasgupta;
Ranjan, Shivendu
;
PUBLISHED:
2018
,
SOURCE:
An Introduction to Food Grade Nanoemulsions - Environmental Chemistry for a Sustainable World
INDEXED IN:
CrossRef
:
4
IN MY:
ORCID
35
TITLE:
Nano-Food Toxicity and Regulations
AUTHORS:
Nandita Dasgupta;
Ranjan, Shivendu
;
PUBLISHED:
2018
,
SOURCE:
An Introduction to Food Grade Nanoemulsions - Environmental Chemistry for a Sustainable World
INDEXED IN:
CrossRef
:
4
IN MY:
ORCID
36
TITLE:
Nanomaterials in food and agriculture: An overview on their safety concerns and regulatory issues
AUTHORS:
Jain, A;
Ranjan, Shivendu
; Dasgupta, N; Ramalingam, C;
PUBLISHED:
2018
,
SOURCE:
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION,
VOLUME:
58,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
194
IN MY:
ORCID
37
TITLE:
Nanotechnology in Food Packaging
AUTHORS:
Nandita Dasgupta;
Ranjan, Shivendu
;
PUBLISHED:
2018
,
SOURCE:
An Introduction to Food Grade Nanoemulsions - Environmental Chemistry for a Sustainable World
INDEXED IN:
CrossRef
:
2
IN MY:
ORCID
38
TITLE:
Nanotechnology in Food Sector
AUTHORS:
Nandita Dasgupta;
Ranjan, Shivendu
;
PUBLISHED:
2018
,
SOURCE:
An Introduction to Food Grade Nanoemulsions - Environmental Chemistry for a Sustainable World
INDEXED IN:
CrossRef
:
3
IN MY:
ORCID
39
TITLE:
Nanotechnology, Food Security and Water Treatment
AUTHORS:
Gothandam, KM;
Ranjan, Shivendu
; Nandita Dasgupta; Chidambaram Ramalingam; Eric Lichtfouse;
PUBLISHED:
2018
,
SOURCE:
Environmental Chemistry for a Sustainable World
INDEXED IN:
CrossRef
:
3
IN MY:
ORCID
40
TITLE:
Research Updates on Different Vitamins Based Nanoemulsions and Characterization of Nanoemulsions
AUTHORS:
Nandita Dasgupta;
Ranjan, Shivendu
;
PUBLISHED:
2018
,
SOURCE:
An Introduction to Food Grade Nanoemulsions - Environmental Chemistry for a Sustainable World
INDEXED IN:
CrossRef
:
2
IN MY:
ORCID
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