Joana Gabriela Laranjeira da Silva


AuthID: R-000-6MW

Confirmed Publications: 49



11
TITLE: Survival and biofilm formation by Group B streptococci in simulated vaginal fluid at different pHs  Full Text
AUTHORS: Sandra Borges; Joana Silva ; Paula Teixeira ;
PUBLISHED: 2012, SOURCE: ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY, VOLUME: 101, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
12
TITLE: Campylobacter spp. as a foodborne pathogen: a review
AUTHORS: Joana Silva ; Daniela Leite; Mariana Fernandes; Cristina Mena; Paul Anthony Gibbs; Paula Teixeira ;
PUBLISHED: 2011, SOURCE: FRONTIERS IN MICROBIOLOGY, VOLUME: 2, ISSUE: SEP
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
13
TITLE: Case report of clinical salmonellosis by Salmonella Typhimurium that occurred in Portuguese children. Salmonella Typhimurium in Portuguese children  Full Text
AUTHORS: Freixo, R; Albano, H ; Silva, J ; Teixeira, P ;
PUBLISHED: 2011, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 53, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
14
TITLE: Cellular injuries of spray-dried Lactobacillus spp. isolated from kefir and their impact on probiotic properties  Full Text
AUTHORS: Marina A Golowczyc; Joana Silva ; Paula Teixeira ; Graciela L De Antoni; Analia G Abraham;
PUBLISHED: 2011, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 144, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
15
TITLE: Characterization of bacPPK34 a bacteriocin produced by Pediococcus pentosaceus strain K34 isolated from "Alheira"  Full Text
AUTHORS: Abrams, D; Barbosa, J; Albano, H ; Silva, J ; Gibbs, PA; Teixeira, P ;
PUBLISHED: 2011, SOURCE: FOOD CONTROL, VOLUME: 22, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
16
TITLE: Spray-drying for the production of dried cultures  Full Text
AUTHORS: Joana Silva ; Ricardo Freixo; Paul Gibbs; Paula Teixeira ;
PUBLISHED: 2011, SOURCE: INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY, VOLUME: 64, ISSUE: 3
INDEXED IN: Scopus WOS
17
TITLE: Survival and biofilm formation of Listeria monocytogenes in simulated vaginal fluid: influence of pH and strain origin. Survival of L. monocytogenes in vaginal fluid  Full Text
AUTHORS: Sandra F Borges; Joana G L Silva ; Paula C M Teixeira ;
PUBLISHED: 2011, SOURCE: FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY, VOLUME: 62, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
18
TITLE: Survival of spray-dried Lactobacillus kefir is affected by different protectants and storage conditions  Full Text
AUTHORS: Marina A Golowczyc; Carla L Gerez; Joana Silva ; Analia G Abraham; Graciela L De Antoni; Paula Teixeira ;
PUBLISHED: 2011, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 33, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
19
TITLE: Thermal inactivation of Listeria monocytogenes from alheiras, traditional Portuguese sausage during cooking  Full Text
AUTHORS: Maria Teresa S Felicio; Rosario Ramalheira; Vania Ferreira; Teresa Brandao ; Joana Silva ; Tim Hogg; Paula Teixeira ;
PUBLISHED: 2011, SOURCE: FOOD CONTROL, VOLUME: 22, ISSUE: 12
INDEXED IN: Scopus WOS
20
TITLE: Effects of the components of two antimicrobial emulsions on food-borne pathogens  Full Text
AUTHORS: Ferreira, JP; Alves, D; Neves, O; Silva, J ; Gibbs, PA; Teixeira, PC ;
PUBLISHED: 2010, SOURCE: FOOD CONTROL, VOLUME: 21, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 2 of 5. Total results: 49.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service