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Ana Cristina Anjinho Madeira Viegas
AuthID:
R-000-0NA
Publications
Confirmed
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Document Source:
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Document Type:
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Article (30)
Note (1)
Abstract (1)
Correction (1)
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Order:
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Cit. WOS Dsc
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Cit. Scopus Dsc
IF Scopus Dsc
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Results:
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Confirmed Publications: 33
21
TITLE:
The H+-ATPase in the plasma membrane of Saccharomyces cerevisiae is activated during growth latency in octanoic acid-supplemented medium accompanying the decrease in intracellular pH and cell viability
AUTHORS:
Viegas, CA
; Almeida, PF; Cavaco, M;
Sa Correia, I
;
PUBLISHED:
1998
,
SOURCE:
APPLIED AND ENVIRONMENTAL MICROBIOLOGY,
VOLUME:
64,
ISSUE:
2
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
22
TITLE:
Description of a novel plasmid replicative origin from a genetically distinct family of conjugative plasmids associated with phytosphere microflora
Full Text
AUTHORS:
Viegas, CA
; Lilley, AK; Bruce, K; Bailey, MJ;
PUBLISHED:
1997
,
SOURCE:
FEMS MICROBIOLOGY LETTERS,
VOLUME:
149,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
23
TITLE:
Effects of low temperatures (9-33 degrees C) and pH (3.3-5.7) in the loss of Saccharomyces cerevisiae viability by combining lethal concentrations of ethanol with octanoic and decanoic acids
Full Text
AUTHORS:
Viegas, CA
;
SaCorreia, I
;
PUBLISHED:
1997
,
SOURCE:
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY,
VOLUME:
34,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
24
TITLE:
ACTIVATION OF PLASMA-MEMBRANE H+-ATPASE AND EXPRESSION OF PMA1 AND PMA2 GENES IN SACCHAROMYCES-CEREVISIAE CELLS GROWN AT SUPRAOPTIMAL TEMPERATURES
AUTHORS:
VIEGAS, CA
; SEBASTIAO, PB; NUNES, AG;
SACORREIA, I
;
PUBLISHED:
1995
,
SOURCE:
APPLIED AND ENVIRONMENTAL MICROBIOLOGY,
VOLUME:
61,
ISSUE:
5
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
25
TITLE:
Toxicity of octanoic acid in Saccharomyces cerevisiae at temperatures between 8.5 and 30°C
Full Text
AUTHORS:
Viegas, CA
;
Sa Correia, I
;
PUBLISHED:
1995
,
SOURCE:
Enzyme and Microbial Technology,
VOLUME:
17,
ISSUE:
9
INDEXED IN:
Scopus
IN MY:
ORCID
26
TITLE:
REGULATION OF THE EXPRESSION OF THE H+-ATPASE GENES PMA1 AND PMA2 DURING GROWTH AND EFFECTS OF OCTANOIC-ACID IN SACCHAROMYCES-CEREVISIAE
Full Text
AUTHORS:
VIEGAS, CA
;
SUPPLY, P
;
CAPIEAUX, E
; VANDYCK, L; GOFFEAU, A;
SACORREIA, I
;
PUBLISHED:
1994
,
SOURCE:
BIOCHIMICA ET BIOPHYSICA ACTA-GENE STRUCTURE AND EXPRESSION,
VOLUME:
1217,
ISSUE:
1
INDEXED IN:
Scopus
WOS
IN MY:
ResearcherID
27
TITLE:
ACTIVATION OF PLASMA-MEMBRANE ATPASE OF SACCHAROMYCES-CEREVISIAE BY OCTANOIC-ACID
AUTHORS:
VIEGAS, CA
;
SACORREIA, I
;
PUBLISHED:
1991
,
SOURCE:
JOURNAL OF GENERAL MICROBIOLOGY,
VOLUME:
137,
ISSUE:
3
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
28
TITLE:
INHIBITION OF YEAST GROWTH BY OCTANOIC AND DECANOIC ACIDS PRODUCED DURING ETHANOLIC FERMENTATION
AUTHORS:
VIEGAS, CA
;
ROSA, MF
; SACORREIA, I; NOVAIS, JM;
PUBLISHED:
1989
,
SOURCE:
APPLIED AND ENVIRONMENTAL MICROBIOLOGY,
VOLUME:
55,
ISSUE:
1
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
29
TITLE:
LEAKAGE INDUCED BY ETHANOL, OCTANOIC AND DECANOIC ACIDS IN SACCHAROMYCES-CEREVISIAE
AUTHORS:
CORREIA, IS
; SALGUEIRO, SP;
VIEGAS, CA
; NOVAIS, JM;
PUBLISHED:
1989
,
SOURCE:
YEAST,
VOLUME:
5
INDEXED IN:
WOS
IN MY:
ResearcherID
30
TITLE:
INFLUENCE OF CALCIUM-ION ON ETHANOL TOLERANCE OF SACCHAROMYCES-BAYANUS AND ALCOHOLIC FERMENTATION BY YEASTS
AUTHORS:
NABAIS, RC;
SACORREIA, I
;
VIEGAS, CA
; NOVAIS, JM;
PUBLISHED:
1988
,
SOURCE:
APPLIED AND ENVIRONMENTAL MICROBIOLOGY,
VOLUME:
54,
ISSUE:
10
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
ResearcherID
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