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José Paulo Alves Vieira de Andrade

AuthID: R-000-8ST

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Confirmed Publications: 103

61

TITLE: Effect of long-term green tea ingestion on cellular signaling systems related to oxidative stress and survival in the aging rat hippocampal formation
AUTHORS: Marco Assuncao; Maria Joao Santos Marques ; Felix Carvalho ; Jose Paulo Andrade ;
PUBLISHED: 2009, SOURCE: FASEB JOURNAL, VOLUME: 23

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62

TITLE: Red Wine Protects against Ethanol-Induced Oxidative Stress in Rat Liver Full Text
AUTHORS: Marco Assuncao; Maria J Santos Marques ; Rosario Monteiro ; Isabel Azevedo; Jose P Andrade ; Felix Carvalho ; Maria J Martins ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 14

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63

TITLE: Chronic green tea consumption and adipose tissue aromatase - relationship with adipose tissue remodeling
AUTHORS: Rosario Monteiro ; Marco Assuncao; Jose Paulo Andrade ; Delminda Neves ; Conceicao Calhau ; Isabel Azevedo;
PUBLISHED: 2008, SOURCE: FASEB JOURNAL, VOLUME: 22

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64

TITLE: Chronic Green Tea Consumption Decreases Body Mass, Induces Aromatase Expression, and Changes Proliferation and Apoptosis e Rat Adipose Tissue
AUTHORS: Rosario Monteiro ; Marco Assuncao; Jose P Andrade ; Delminda Neves ; Conceicao Calhau ; Isabel Azevedo;
PUBLISHED: 2008, SOURCE: JOURNAL OF NUTRITION, VOLUME: 138, ISSUE: 11

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65

TITLE: Does regular consumption of green tea influence expression of vascular endothelial growth factor and its receptor in aged rat erectile tissue? Possible implications for vasculogenic erectile dysfunction progression Full Text
AUTHORS: Neves, D ; Assuncao, M; Marques, F ; Andrade, JP ; Almeida, H ;
PUBLISHED: 2008, SOURCE: AGE, VOLUME: 30, ISSUE: 4

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66

TITLE: Effect of green tea and catechins on hepatic glutathione metabolism and oxidative stress in aged rats Full Text
AUTHORS: Assuncao, M; Monteiro, R ; Santos Marques, MJ ; Azevedo, I; Andrade, JP ; Martins, MJ ;
PUBLISHED: 2008, SOURCE: Meeting of the Society-for-Free-Radical-Research-Europe in FREE RADICAL RESEARCH, VOLUME: 42

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67

TITLE: Green tea improves hippocampal oxidative status during aging
AUTHORS: Marco Assuncao; Maria Joao Santos Marques ; Felix Carvalho ; Jose Paulo Andrade ;
PUBLISHED: 2008, SOURCE: FASEB JOURNAL, VOLUME: 22

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68

TITLE: Loss of synapses in the entorhinal-dentate gyrus pathway following repeated induction of electroshock seizures in the rat Full Text
AUTHORS: Armando Cardoso ; Marco Assuncao; Jose P Andrade ; Pedro A Pereira ; Dulce D Madeira ; Manuel M Paula Barbosa; Nikolai V Lukoyanov ;
PUBLISHED: 2008, SOURCE: JOURNAL OF NEUROSCIENCE RESEARCH, VOLUME: 86, ISSUE: 1

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69

TITLE: Red wine, but not Port wine, protects rat hippocampal dentate gyrus against ethanol-induced neuronal damage - Relevance of the sugar content
AUTHORS: Angelo Carneiro; Marco Assuncao; Victor De Freitas ; Manuel Maria Paula Barbosa; Jose Paulo Andrade ;
PUBLISHED: 2008, SOURCE: ALCOHOL AND ALCOHOLISM, VOLUME: 43, ISSUE: 4

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70

TITLE: Chronic green tea or catechin treatment ameliorate rat hippocampal formation oxidative status
AUTHORS: Marco Assuncao; Maria Joao Santos Marques ; Felix Carvalho ; Jose Paulo Andrade ;
PUBLISHED: 2007, SOURCE: Experimental Biology 2007 Annual Meeting in FASEB JOURNAL, VOLUME: 21, ISSUE: 5

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Page 7 of 11. Total results: 103.

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