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TITLE: Protective effects of chronic green tea consumption on dendritic trees during ageing
AUTHORS: Jose Paulo Andrade ; Jorge Rodrigues; Armando Cardoso ;
PUBLISHED: 2013, SOURCE: AGRO FOOD INDUSTRY HI-TECH, VOLUME: 24, ISSUE: 2
INDEXED IN: WOS
63
TITLE: Protective Effects of Chronic Green Tea Consumption on Age-related Neurodegeneration
AUTHORS: Jose Paulo Andrade ; Marco Assuncao;
PUBLISHED: 2012, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 18, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 43
68
TITLE: Red Wine Protects against Ethanol-Induced Oxidative Stress in Rat Liver  Full Text
AUTHORS: Marco Assuncao; Maria J Santos Marques ; Rosario Monteiro ; Isabel Azevedo; Jose P Andrade ; Felix Carvalho ; Maria J Martins ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef: 19
70
TITLE: Chronic Green Tea Consumption Decreases Body Mass, Induces Aromatase Expression, and Changes Proliferation and Apoptosis e Rat Adipose Tissue
AUTHORS: Monteiro, R ; Assuncao, M; Andrade, JP ; Neves, D ; Calhau, C ; Azevedo, I;
PUBLISHED: 2008, SOURCE: JOURNAL OF NUTRITION, VOLUME: 138, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 22
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