11
TITLE: The Antiviral Potential of Algal Lectins
AUTHORS: Alvarez, Christian; Felix, Carina; Lemos, Marco F. L.;
PUBLISHED: 2023, SOURCE: MARINE DRUGS, VOLUME: 21, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
12
TITLE: Seaweed fermentation for the development of novel food products
AUTHORS: João Reboleira; Susana J Silva; Afroditi Chatzifragkou; Keshavan Niranjan; Marco L Lemos;
PUBLISHED: 2023, SOURCE: Applications of Seaweeds in Food and Nutrition
INDEXED IN: Scopus CrossRef: 1
IN MY: ORCID
13
TITLE: Liver and Plasma Fatty Acid Characterization in Cultured Brown Trout at Distinct Reproductive Stages
AUTHORS: Madureira, Tania Vieira; Santos, Diana; Simoes, Tiago; Lemos, Marco F. L.; Rocha, Eduardo;
PUBLISHED: 2023, SOURCE: BIOLOGY-BASEL, VOLUME: 12, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
14
TITLE: Rapid tropicalization evidence of subtidal seaweed assemblages along a coastal transitional zone
AUTHORS: Jonas de Azevedo; João N Franco; Cândida G Vale; Marco Lemos; Francisco Arenas;
PUBLISHED: 2023
INDEXED IN: CrossRef
IN MY: ORCID
Page 2 of 2. Total results: 14.