Maria Cecilia Lemos Pinto Estrela Leao
AuthID: R-000-APY
21
TITLE: Functional Purification of the Monocarboxylate Transporter of the Yeast Candida utilis Full Text
AUTHORS: Fátima Baltazar; Fernanda Cássio; Cecília Leão;
PUBLISHED: 2006, SOURCE: Biotechnology Letters - Biotechnol Lett, VOLUME: 28, ISSUE: 16
AUTHORS: Fátima Baltazar; Fernanda Cássio; Cecília Leão;
PUBLISHED: 2006, SOURCE: Biotechnology Letters - Biotechnol Lett, VOLUME: 28, ISSUE: 16
22
TITLE: Growth and fermentation patterns of Saccharomyces cerevisiae under different ammonium concentrations and its implications in winemaking industry Full Text
AUTHORS: Mendes-Ferreira, A; Mendes-Faia, A; Leao, C;
PUBLISHED: 2004, SOURCE: J Appl Microbiol - Journal of Applied Microbiology, VOLUME: 97, ISSUE: 3
AUTHORS: Mendes-Ferreira, A; Mendes-Faia, A; Leao, C;
PUBLISHED: 2004, SOURCE: J Appl Microbiol - Journal of Applied Microbiology, VOLUME: 97, ISSUE: 3
23
TITLE: Gene Disruption in the Yeast Kluyveromyces lactis
AUTHORS: Odília Queirós; Margarida Casal; Pedro Moradas-Ferreira; Cecília Leão;
PUBLISHED: 2003, SOURCE: Non-Conventional Yeasts in Genetics, Biochemistry and Biotechnology
AUTHORS: Odília Queirós; Margarida Casal; Pedro Moradas-Ferreira; Cecília Leão;
PUBLISHED: 2003, SOURCE: Non-Conventional Yeasts in Genetics, Biochemistry and Biotechnology
24
TITLE: Zygosaccharomyces bailii: A Yeast With a Peculiar Pattern for the Regulation of Acetic Acid Metabolism in the Presence of Glucose
AUTHORS: Fernando Rodrigues; Maria Joäo Sousa; Manuela Corte-Real; Cecília Leäo;
PUBLISHED: 2003, SOURCE: Non-Conventional Yeasts in Genetics, Biochemistry and Biotechnology
AUTHORS: Fernando Rodrigues; Maria Joäo Sousa; Manuela Corte-Real; Cecília Leäo;
PUBLISHED: 2003, SOURCE: Non-Conventional Yeasts in Genetics, Biochemistry and Biotechnology
25
TITLE: Use of a Differential Culture Medium for the Enumeration of Zygosaccharomyces bailii, Saccharomyces cerevisiae and Pichia membranifaciens in Wine
AUTHORS: Dorit Schuller; Manuela Côrte-Real; Cecília Leäo;
PUBLISHED: 2003, SOURCE: Non-Conventional Yeasts in Genetics, Biochemistry and Biotechnology
AUTHORS: Dorit Schuller; Manuela Côrte-Real; Cecília Leäo;
PUBLISHED: 2003, SOURCE: Non-Conventional Yeasts in Genetics, Biochemistry and Biotechnology
26
TITLE: The effect of structural complexicity of nitrogen source on the ammonium transport in Saccharomyces cerevisiae.
AUTHORS: da Cruz, SH; Cassio, F ; Leao, C; Ernandes, JR;
PUBLISHED: 2001, SOURCE: ECLETICA QUIMICA, VOLUME: 26
AUTHORS: da Cruz, SH; Cassio, F ; Leao, C; Ernandes, JR;
PUBLISHED: 2001, SOURCE: ECLETICA QUIMICA, VOLUME: 26
INDEXED IN: 
WOS
WOS27
TITLE: Construction of a genomic library of the food spoilage yeast and isolation of the ?-isopropylmalate dehydrogenase gene () Full Text
AUTHORS: RODRIGUES, F; ZEEMAN, A; ALVES, C; SOUSA, M; STEENSMA, H; CORTEREAL, M; LEAO, C;
PUBLISHED: 2001, SOURCE: FEMS Yeast Research, VOLUME: 1, ISSUE: 1
AUTHORS: RODRIGUES, F; ZEEMAN, A; ALVES, C; SOUSA, M; STEENSMA, H; CORTEREAL, M; LEAO, C;
PUBLISHED: 2001, SOURCE: FEMS Yeast Research, VOLUME: 1, ISSUE: 1
28
TITLE: L-[U-14C] lactate binding to a 43 kDa protein in plasma membranes of Candida utilis.
AUTHORS: Geros, H; Baltazar, F; Cassio, F; Leao, C;
PUBLISHED: 2000, SOURCE: Microbiology (Reading, England), VOLUME: 146
AUTHORS: Geros, H; Baltazar, F; Cassio, F; Leao, C;
PUBLISHED: 2000, SOURCE: Microbiology (Reading, England), VOLUME: 146
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID29
TITLE: Special issue: Yeast in the production and spoilage of food and beverages - Foreword
AUTHORS: Leao, C; Pais, C;
PUBLISHED: 1999, SOURCE: FOOD TECHNOLOGY AND BIOTECHNOLOGY, VOLUME: 37, ISSUE: 4
AUTHORS: Leao, C; Pais, C;
PUBLISHED: 1999, SOURCE: FOOD TECHNOLOGY AND BIOTECHNOLOGY, VOLUME: 37, ISSUE: 4
INDEXED IN: WOS
WOS30
TITLE: Isolation and characterization ofKluyveromyces marxianus mutants deficient in malate transport Full Text
AUTHORS: Queirós, O; Casal, M; Althoff, S; Moradas-Ferreira, P; Leão, C;
PUBLISHED: 1998, SOURCE: Yeast, VOLUME: 14, ISSUE: 5
AUTHORS: Queirós, O; Casal, M; Althoff, S; Moradas-Ferreira, P; Leão, C;
PUBLISHED: 1998, SOURCE: Yeast, VOLUME: 14, ISSUE: 5
