61
TITLE: Carbon monoxide released by CORM-A1 prevents yeast cell death via autophagy stimulation  Full Text
AUTHORS: Figueiredo Pereira, C; Menezes, R; Ferreira, S; Santos, CN; Vieira, HLA;
PUBLISHED: 2019, SOURCE: FEMS YEAST RESEARCH, VOLUME: 19, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
62
TITLE: The synthetic cannabinoid JWH-018 modulates Saccharomyces cerevisiae energetic metabolism  Full Text
AUTHORS: Ferreira, C; Couceiro, J; Familia, C; Jardim, C; Antas, P; Santos, CN; Outeiro, TF; Tenreiro, S; Quintas, A;
PUBLISHED: 2019, SOURCE: FEMS YEAST RESEARCH, VOLUME: 19, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
63
TITLE: 5-(Hydroxyphenyl)-gamma-Valerolactone-Sulfate, a Key Microbial Metabolite of Flavan-3-ols, Is Able to Reach the Brain: Evidence from Different in Silico, In Vitro and In Vivo Experimental Models
AUTHORS: Angelino, D; Carregosa, D; Domenech Coca, C; Savi, M; Figueira, I; Brindani, N; Jang, S; Lakshman, S; Molokin, A; Urban, JE; Davis, CD; Brito, MA; Kim, KS; Brighenti, F; Curti, C; Blade, C; del Bas, JM; Stilli, D; Solano Aguilar, GI; dos Santos, CN; del Rio, D; Mena, P; ...More
PUBLISHED: 2019, SOURCE: NUTRIENTS, VOLUME: 11, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 61
IN MY: ORCID
64
TITLE: Berry-Enriched Diet in Salt-Sensitive Hypertensive Rats: Metabolic Fate of (Poly)Phenols and the Role of Gut Microbiota
AUTHORS: Gomes, A; Oudot, C; Macia, A; Foito, A; Carregosa, D; Stewart, D; Van de Wiele, T; Berry, D; Motilva, MJ; Brenner, C; dos Santos, CN;
PUBLISHED: 2019, SOURCE: NUTRIENTS, VOLUME: 11, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID
65
TITLE: RNA-seq, de novo transcriptome assembly and flavonoid gene analysis in 13 wild and cultivated berry fruit species with high content of phenolics
AUTHORS: Thole, V; Bassard, JE; Ramirez Gonzalez, R; Trick, M; Afshar, BG; Breitel, D; Hill, L; Foito, A; Shepherd, L; Freitag, S; dos Santos, CN; Menezes, R; Banados, P; Naesby, M; Wang, LS; Sorokin, A; Tikhonova, O; Shelenga, T; Stewart, D; Vain, P; Martin, C; ...More
PUBLISHED: 2019, SOURCE: BMC GENOMICS, VOLUME: 20, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 30
IN MY: ORCID
66
TITLE: Protective Effects of Dietary Polyphenols on Arterial Stiffness
AUTHORS: Nina Hermans; Bieke Steenput; Lynn Roth; Guido De Meyer; Claudia Nunes dos Santos; Kateřina Valentová; Maija Dambrova; Tess De Bruyne;
PUBLISHED: 2019, SOURCE: CA16112 - Luxemburg 2019
INDEXED IN: CrossRef: 1
IN MY: ORCID
67
TITLE: BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits
AUTHORS: Dudnik, A; Almeida, AF; Andrade, R; Avila, B; Banados, P; Barbay, D; Bassard, JE; Benkoulouche, M; Bott, M; Braga, A; Breitel, D; Brennan, R; Bulteau, L; Chanforan, C; Costa, I; Costa, RS; Doostmohammadi, M; Faria, N; Feng, CY; Fernandes, A; Ferreira, P; Ferro, R; Foito, A; Freitag, S; Garcia, G; Gaspar, P; Godinho Pereira, J; Hamberger, B; Hartmann, A; Heider, H; Jardim, C; Julien Laferriere, A; Kallscheuer, N; Kerbe, W; Kuipers, OP; Li, S; Love, N; Marchetti Spaccamela, A; Marienhagen, J; Martin, C; Mary, A; Mazurek, V; Meinhart, C; Sevillano, DM; Menezes, R; Naesby, M; Norholm, MHH; Okkels, FT; Oliveira, J; Ottens, M; Parrot, D; Pei, L; Rocha, I; Rosado Ramos, R; Rousseau, C; Sagot, MF; dos Santos, CN; Schmidt, M; Shelenga, T; Shepherd, L; Silva, AR; da Silva, MH; Simon, O; Stahlhut, SG; Solopova, A; Sorokin, A; Stewart, D; Stougie, L; Su, S; Thole, V; Tikhonova, O; Trick, M; Vain, P; Verissimo, A; Vila Santa, A; Vinga, S ; Vogt, M; Wang, LS; Wang, LJ; Wei, W; Youssef, S; Neves, AR; Forster, J; ...More
PUBLISHED: 2018, SOURCE: PHYTOCHEMISTRY REVIEWS, VOLUME: 17, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 12 Handle
IN MY: ORCID
68
TITLE: (Poly)phenol-digested metabolites modulate alpha-synuclein toxicity by regulating proteostasis
AUTHORS: Macedo, D; Jardim, C; Figueira, I; Almeida, AF; McDougall, GJ; Stewart, D; Yuste, JE; Tomas Barberan, FA; Tenreiro, S; Outeiro, TF; Santos, CN;
PUBLISHED: 2018, SOURCE: SCIENTIFIC REPORTS, VOLUME: 8, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 22
IN MY: ORCID
69
TITLE: Bioavailability of Quercetin in Humans with a Focus on Interindividual Variation
AUTHORS: Almeida, AF; Borge, GIA; Piskula, M; Tudose, A; Tudoreanu, L; Valentova, K; Williamson, G; Santos, CN;
PUBLISHED: 2018, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 17, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 169
IN MY: ORCID
70
TITLE: Brain uptake of hydroxytyrosol and its main circulating metabolites: Protective potential in neuronal cells
AUTHORS: Hazas, MCLD; Godinho Pereira, J; Macia, A; Almeida, AF; Ventura, MR; Motilva, MJ; Santos, CN;
PUBLISHED: 2018, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 46
INDEXED IN: Scopus WOS CrossRef: 36
IN MY: ORCID
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