Maria Claudia Godinho Ferreira Dias Nunes dos Santos
AuthID: R-000-ARG
61
TITLE: Berry-Enriched Diet in Salt-Sensitive Hypertensive Rats: Metabolic Fate of (Poly)Phenols and the Role of Gut Microbiota
AUTHORS: Gomes, A; Oudot, C; Macia, A; Foito, A; Carregosa, D; Stewart, D; Van de Wiele, T; Berry, D; Motilva, MJ; Brenner, C; dos Santos, CN;
PUBLISHED: 2019, SOURCE: NUTRIENTS, VOLUME: 11, ISSUE: 11
AUTHORS: Gomes, A; Oudot, C; Macia, A; Foito, A; Carregosa, D; Stewart, D; Van de Wiele, T; Berry, D; Motilva, MJ; Brenner, C; dos Santos, CN;
PUBLISHED: 2019, SOURCE: NUTRIENTS, VOLUME: 11, ISSUE: 11
62
TITLE: RNA-seq, de novo transcriptome assembly and flavonoid gene analysis in 13 wild and cultivated berry fruit species with high content of phenolics
AUTHORS: Thole, V; Bassard, JE; Ramirez Gonzalez, R; Trick, M; Afshar, BG; Breitel, D; Hill, L; Foito, A; Shepherd, L; Freitag, S; dos Santos, CN; Menezes, R; Banados, P; Naesby, M; Wang, LS; Sorokin, A; Tikhonova, O; Shelenga, T; Stewart, D; Vain, P; ...More
PUBLISHED: 2019, SOURCE: BMC GENOMICS, VOLUME: 20, ISSUE: 1
AUTHORS: Thole, V; Bassard, JE; Ramirez Gonzalez, R; Trick, M; Afshar, BG; Breitel, D; Hill, L; Foito, A; Shepherd, L; Freitag, S; dos Santos, CN; Menezes, R; Banados, P; Naesby, M; Wang, LS; Sorokin, A; Tikhonova, O; Shelenga, T; Stewart, D; Vain, P; ...More
PUBLISHED: 2019, SOURCE: BMC GENOMICS, VOLUME: 20, ISSUE: 1
63
TITLE: Protective Effects of Dietary Polyphenols on Arterial Stiffness
AUTHORS: Nina Hermans; Bieke Steenput; Lynn Roth; Guido De Meyer; Claudia Nunes dos Santos; Kateřina Valentová; Maija Dambrova; Tess De Bruyne;
PUBLISHED: 2019, SOURCE: CA16112 - Luxemburg 2019
AUTHORS: Nina Hermans; Bieke Steenput; Lynn Roth; Guido De Meyer; Claudia Nunes dos Santos; Kateřina Valentová; Maija Dambrova; Tess De Bruyne;
PUBLISHED: 2019, SOURCE: CA16112 - Luxemburg 2019
64
TITLE: BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits
AUTHORS: Dudnik, A; Almeida, AF; Andrade, R; Avila, B; Banados, P; Barbay, D; Bassard, JE; Benkoulouche, M; Bott, M; Braga, A; Breitel, D; Brennan, R; Bulteau, L; Chanforan, C; Costa, I; Costa, RS; Doostmohammadi, M; Faria, N; Feng, CY; Fernandes, A; ...More
PUBLISHED: 2018, SOURCE: PHYTOCHEMISTRY REVIEWS, VOLUME: 17, ISSUE: 2
AUTHORS: Dudnik, A; Almeida, AF; Andrade, R; Avila, B; Banados, P; Barbay, D; Bassard, JE; Benkoulouche, M; Bott, M; Braga, A; Breitel, D; Brennan, R; Bulteau, L; Chanforan, C; Costa, I; Costa, RS; Doostmohammadi, M; Faria, N; Feng, CY; Fernandes, A; ...More
PUBLISHED: 2018, SOURCE: PHYTOCHEMISTRY REVIEWS, VOLUME: 17, ISSUE: 2
65
TITLE: (Poly)phenol-digested metabolites modulate alpha-synuclein toxicity by regulating proteostasis
AUTHORS: Macedo, D; Jardim, C; Figueira, I; Almeida, AF; McDougall, GJ; Stewart, D; Yuste, JE; Tomas Barberan, FA; Tenreiro, S; Outeiro, TF; Santos, CN;
PUBLISHED: 2018, SOURCE: SCIENTIFIC REPORTS, VOLUME: 8, ISSUE: 1
AUTHORS: Macedo, D; Jardim, C; Figueira, I; Almeida, AF; McDougall, GJ; Stewart, D; Yuste, JE; Tomas Barberan, FA; Tenreiro, S; Outeiro, TF; Santos, CN;
PUBLISHED: 2018, SOURCE: SCIENTIFIC REPORTS, VOLUME: 8, ISSUE: 1
66
TITLE: Bioavailability of Quercetin in Humans with a Focus on Interindividual Variation
AUTHORS: Almeida, AF; Borge, GIA; Piskula, M; Tudose, A; Tudoreanu, L; Valentova, K; Williamson, G; Santos, CN;
PUBLISHED: 2018, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 17, ISSUE: 3
AUTHORS: Almeida, AF; Borge, GIA; Piskula, M; Tudose, A; Tudoreanu, L; Valentova, K; Williamson, G; Santos, CN;
PUBLISHED: 2018, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 17, ISSUE: 3
67
TITLE: Brain uptake of hydroxytyrosol and its main circulating metabolites: Protective potential in neuronal cells
AUTHORS: Hazas, MCLD; Godinho Pereira, J; Macia, A; Almeida, AF; Ventura, MR; Motilva, MJ; Santos, CN;
PUBLISHED: 2018, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 46
AUTHORS: Hazas, MCLD; Godinho Pereira, J; Macia, A; Almeida, AF; Ventura, MR; Motilva, MJ; Santos, CN;
PUBLISHED: 2018, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 46
68
TITLE: Phytochemical Composition and Cytotoxic Effects on Liver Hepatocellular Carcinoma Cells of Different Berries Following a Simulated In Vitro Gastrointestinal Digestion
AUTHORS: Giampieri, F; Afrin, S; Stewart, D; McDougall, GJ; Brennan, R; Blyth, L; Gasparrini, M; Mazzoni, L; Capocasa, F; Alvarez Suarez, JM; Bompadre, S; de Oliveira, PNB; Santos, CN; Masias, M; Agudo, P; Crespo, J; Mezzetti, B; Forbes Hernandez, TY; Battino, M;
PUBLISHED: 2018, SOURCE: MOLECULES, VOLUME: 23, ISSUE: 8
AUTHORS: Giampieri, F; Afrin, S; Stewart, D; McDougall, GJ; Brennan, R; Blyth, L; Gasparrini, M; Mazzoni, L; Capocasa, F; Alvarez Suarez, JM; Bompadre, S; de Oliveira, PNB; Santos, CN; Masias, M; Agudo, P; Crespo, J; Mezzetti, B; Forbes Hernandez, TY; Battino, M;
PUBLISHED: 2018, SOURCE: MOLECULES, VOLUME: 23, ISSUE: 8
69
TITLE: Polyphenols as New Leads in Drug Discovery: Biological Activity and Mechanisms
AUTHORS: dos Santos, CN; Menezes, R; Stewart, D;
PUBLISHED: 2018, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 24, ISSUE: 19
AUTHORS: dos Santos, CN; Menezes, R; Stewart, D;
PUBLISHED: 2018, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 24, ISSUE: 19
70
TITLE: Pure Polyphenols Applications for Cardiac Health and Disease
AUTHORS: Santos, CN; Gomes, A; Oudot, C; Dias Pedroso, D; Rodriguez Mateos, A; Vieira, HLA; Brenner, C;
PUBLISHED: 2018, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 24, ISSUE: 19
AUTHORS: Santos, CN; Gomes, A; Oudot, C; Dias Pedroso, D; Rodriguez Mateos, A; Vieira, HLA; Brenner, C;
PUBLISHED: 2018, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 24, ISSUE: 19
