Maria do Rosário Beja de Figueiredo Gonzaga Bronze
AuthID: R-000-B7B
121
TITLE: Enzymatic Synthesis of the Flavone Glucosides, Prunin and Isoquercetin, and the Aglycones, Naringenin and Quercetin, with Selective α -L-Rhamnosidase and β -D-Glucosidase Activities of Naringinase Full Text
AUTHORS: Hélder Vila-Real; António J Alfaia; Rosário R Bronze; António R T Calado; Maria H L Ribeiro;
PUBLISHED: 2011, SOURCE: Enzyme Research, VOLUME: 2011
AUTHORS: Hélder Vila-Real; António J Alfaia; Rosário R Bronze; António R T Calado; Maria H L Ribeiro;
PUBLISHED: 2011, SOURCE: Enzyme Research, VOLUME: 2011
122
TITLE: Protective effect of rosmarinic acid in local and systemic models of inflammation in the rat Full Text
AUTHORS: Rocha, J; Eduardo Figueira, M; Bronze, MR; Sepodes, B; Mota Filipe, H;
PUBLISHED: 2010, SOURCE: DIABETES OBESITY & METABOLISM, VOLUME: 12
AUTHORS: Rocha, J; Eduardo Figueira, M; Bronze, MR; Sepodes, B; Mota Filipe, H;
PUBLISHED: 2010, SOURCE: DIABETES OBESITY & METABOLISM, VOLUME: 12
INDEXED IN: WOS
IN MY: ResearcherID
123
TITLE: Supercritical fluids strategies to produce hybrid structures for drug delivery.
AUTHORS: Nunes, AV; Rodriguez Rojo, S; Almeida, AP; Matias, AA; Rego, D; Simplicio, AL; Bronze, MR; Cocero, MJ; Duarte, CM;
PUBLISHED: 2010, SOURCE: Journal of controlled release : official journal of the Controlled Release Society, VOLUME: 148, ISSUE: 1
AUTHORS: Nunes, AV; Rodriguez Rojo, S; Almeida, AP; Matias, AA; Rego, D; Simplicio, AL; Bronze, MR; Cocero, MJ; Duarte, CM;
PUBLISHED: 2010, SOURCE: Journal of controlled release : official journal of the Controlled Release Society, VOLUME: 148, ISSUE: 1
INDEXED IN: Scopus
IN MY: ORCID
124
TITLE: Rosmarinic acid reduces multiple organ failure in thermal injury and liver ischemia-reperfusion injury
AUTHORS: Joao Pedro Rocha; Bruno Miguel Sepodes; Maria Eduardo Figueira; Rosario Bronze; Beatriz Silva Lima; Helder Mota Filipe;
PUBLISHED: 2009, SOURCE: FASEB JOURNAL, VOLUME: 23
AUTHORS: Joao Pedro Rocha; Bruno Miguel Sepodes; Maria Eduardo Figueira; Rosario Bronze; Beatriz Silva Lima; Helder Mota Filipe;
PUBLISHED: 2009, SOURCE: FASEB JOURNAL, VOLUME: 23
INDEXED IN: WOS
125
TITLE: Anti-inflammatory effect of Rosmarinic acid on a model of carrageenan-induced paw edema
AUTHORS: Rocha, JP; Sepodes, BM; Eduardo Figueira, M; Bronze, R; Duarte, C; Serra, T; Silva Lima, B; Mota Filipe, H;
PUBLISHED: 2009, SOURCE: FASEB JOURNAL, VOLUME: 23
AUTHORS: Rocha, JP; Sepodes, BM; Eduardo Figueira, M; Bronze, R; Duarte, C; Serra, T; Silva Lima, B; Mota Filipe, H;
PUBLISHED: 2009, SOURCE: FASEB JOURNAL, VOLUME: 23
INDEXED IN: WOS Handle
126
TITLE: High-pressure phase behaviour of binary (CO2+nicotine) and ternary (CO2+nicotine+solanesol) mixtures Full Text
AUTHORS: Alejandro Ruiz-Rodriguez; Vesna Najdanovic-Visak; Zoran P Visak; Maria do Rosário Bronze; Cláudia Antunes; Manuel Nunes da Ponte;
PUBLISHED: 2009, SOURCE: Fluid Phase Equilibria, VOLUME: 282, ISSUE: 1
AUTHORS: Alejandro Ruiz-Rodriguez; Vesna Najdanovic-Visak; Zoran P Visak; Maria do Rosário Bronze; Cláudia Antunes; Manuel Nunes da Ponte;
PUBLISHED: 2009, SOURCE: Fluid Phase Equilibria, VOLUME: 282, ISSUE: 1
127
TITLE: Rapid screening of natural products by high-resolution high-temperature gas chromatography
AUTHORS: Cserhati, T; Forgacs, E; Candeias, M; Vilas Boas, L; Bronze, R; Spranger, I;
PUBLISHED: 2000, SOURCE: Journal of Chromatographic Science, VOLUME: 38, ISSUE: 6
AUTHORS: Cserhati, T; Forgacs, E; Candeias, M; Vilas Boas, L; Bronze, R; Spranger, I;
PUBLISHED: 2000, SOURCE: Journal of Chromatographic Science, VOLUME: 38, ISSUE: 6
INDEXED IN: Scopus
IN MY: ORCID
128
TITLE: Method development for measurement of elements in Hungarian red wines by inductivelvy coupled plasma optival emission spectrometry (ICP-OES)
AUTHORS: Szentmihályi, K; Csiktusnádi-Kiss, GA; Á Keszler; Kótai, L; Candeaias, M; Bronze, MR; Boas, LV; Forgács, E; Spaugner, I;
PUBLISHED: 2000, SOURCE: Acta Alimentaria, VOLUME: 29, ISSUE: 2
AUTHORS: Szentmihályi, K; Csiktusnádi-Kiss, GA; Á Keszler; Kótai, L; Candeaias, M; Bronze, MR; Boas, LV; Forgács, E; Spaugner, I;
PUBLISHED: 2000, SOURCE: Acta Alimentaria, VOLUME: 29, ISSUE: 2