Ana Maria Pissarra Coelho Gil
AuthID: R-000-17G
111
TITLE: Effects of magnetite nanoparticles on the thermorheological properties of carrageenan hydrogels
AUTHORS: Ana L Daniel da Silva; Renata Loio; Jose A Lopes da Silva; Tito Trindade; Brian J Goodfellow; Ana M Gil;
PUBLISHED: 2008, SOURCE: Journal Of Colloid And Interface Science, VOLUME: 324, ISSUE: 1-2
AUTHORS: Ana L Daniel da Silva; Renata Loio; Jose A Lopes da Silva; Tito Trindade; Brian J Goodfellow; Ana M Gil;
PUBLISHED: 2008, SOURCE: Journal Of Colloid And Interface Science, VOLUME: 324, ISSUE: 1-2
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Handle112
TITLE: High resolution NMR tools for the analysis of beer and wine
AUTHORS: Gil, AM; Rodrigues, J;
PUBLISHED: 2007, SOURCE: 8th International Conference on the Applications of Magnetic Resonance in Food Science in Magnetic Resonance in Food Science: From Molecules to Man, ISSUE: 310
AUTHORS: Gil, AM; Rodrigues, J;
PUBLISHED: 2007, SOURCE: 8th International Conference on the Applications of Magnetic Resonance in Food Science in Magnetic Resonance in Food Science: From Molecules to Man, ISSUE: 310
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ORCID113
TITLE: Synthesis and characterization of porous κ-carrageenan/calcium phosphate nanocomposite scaffolds Full Text
AUTHORS: Ana Luísa Daniel-da-Silva; Augusto B Lopes; Ana M Gil; Rui N Correia;
PUBLISHED: 2007, SOURCE: J Mater Sci - Journal of Materials Science, VOLUME: 42, ISSUE: 20
AUTHORS: Ana Luísa Daniel-da-Silva; Augusto B Lopes; Ana M Gil; Rui N Correia;
PUBLISHED: 2007, SOURCE: J Mater Sci - Journal of Materials Science, VOLUME: 42, ISSUE: 20
114
TITLE: In Situ Synthesis of Magnetite Nanoparticles in Carrageenan Gels Full Text
AUTHORS: Ana L Daniel-da-Silva; Trindade, T; Brian J Goodfellow; Benilde F O Costa; Rui N Correia; Ana M Gil;
PUBLISHED: 2007, SOURCE: Biomacromolecules, VOLUME: 8, ISSUE: 8
AUTHORS: Ana L Daniel-da-Silva; Trindade, T; Brian J Goodfellow; Benilde F O Costa; Rui N Correia; Ana M Gil;
PUBLISHED: 2007, SOURCE: Biomacromolecules, VOLUME: 8, ISSUE: 8
115
TITLE: Rheological and Nuclear Magnetic Resonance (NMR) Study of the Hydration and Heating of Undeveloped Wheat Doughs Full Text
AUTHORS: Lopes-da-Silva, JA; Dora M J Santos; Andreia Freitas; Carla Brites; Ana M Gil;
PUBLISHED: 2007, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 55, ISSUE: 14
AUTHORS: Lopes-da-Silva, JA; Dora M J Santos; Andreia Freitas; Carla Brites; Ana M Gil;
PUBLISHED: 2007, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 55, ISSUE: 14
116
TITLE: Effect of continuous (intermittent) use on the power output of domestic microwave ovens Full Text
AUTHORS: Swain, MJ; Ferron, S; Coelho, AIP; Swain, MVL;
PUBLISHED: 2006, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 41, ISSUE: 6
AUTHORS: Swain, MJ; Ferron, S; Coelho, AIP; Swain, MVL;
PUBLISHED: 2006, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 41, ISSUE: 6
117
TITLE: Characterisation of donor human livers for transplantation using high resolution - Magic angle spinning nuclear magnetic resonance (NMR) spectroscopy Full Text
AUTHORS: Vilca Melendez, H; Duarte, IF; Girlanda, R; Holmes, E; Lindon, JC; Gil, AM; Heaton, ND; Nicholson, JK; Murphy, GM;
PUBLISHED: 2005, SOURCE: 56th Annual Meeting of the American-Association-for-the-Study-of-Liver-Diseases in HEPATOLOGY, VOLUME: 42, ISSUE: 4
AUTHORS: Vilca Melendez, H; Duarte, IF; Girlanda, R; Holmes, E; Lindon, JC; Gil, AM; Heaton, ND; Nicholson, JK; Murphy, GM;
PUBLISHED: 2005, SOURCE: 56th Annual Meeting of the American-Association-for-the-Study-of-Liver-Diseases in HEPATOLOGY, VOLUME: 42, ISSUE: 4
INDEXED IN: WOS
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ORCID119
TITLE: An Investigation of Weak CH···O Hydrogen Bonds in Maltose Anomers by a Combination of Calculation and Experimental Solid-State NMR Spectroscopy Full Text
AUTHORS: Jonathan R Yates; Tran N Pham; Chris J Pickard; Francesco Mauri; Ana M Amado; Ana M Gil; Steven P Brown;
PUBLISHED: 2005, SOURCE: J. Am. Chem. Soc. - Journal of the American Chemical Society, VOLUME: 127, ISSUE: 29
AUTHORS: Jonathan R Yates; Tran N Pham; Chris J Pickard; Francesco Mauri; Ana M Amado; Ana M Gil; Steven P Brown;
PUBLISHED: 2005, SOURCE: J. Am. Chem. Soc. - Journal of the American Chemical Society, VOLUME: 127, ISSUE: 29
120
TITLE: Partial characterisation of exopolysaccharides exudated by planktonic diatoms maintained in batch cultures Full Text
AUTHORS: Leandro, SM; Gil, MC; Delgadillo, I ;
PUBLISHED: 2003, SOURCE: International Plankton Symposium in ACTA OECOLOGICA-INTERNATIONAL JOURNAL OF ECOLOGY, VOLUME: 24, ISSUE: SUPPL. 1
AUTHORS: Leandro, SM; Gil, MC; Delgadillo, I ;
PUBLISHED: 2003, SOURCE: International Plankton Symposium in ACTA OECOLOGICA-INTERNATIONAL JOURNAL OF ECOLOGY, VOLUME: 24, ISSUE: SUPPL. 1
