Miguel Angelo Carmo Pardal
AuthID: R-000-D6R
71
TITLE: Determination and validation of an aquatic Maximum Acceptable Concentration-Environmental Quality Standard (MAC-EQS) value for the agricultural fungicide azoxystrobin
AUTHORS: Rodrigues, ET; Pardal, MA; Gante, C; Loureiro, J; Lopes, I;
PUBLISHED: 2017, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 221
AUTHORS: Rodrigues, ET; Pardal, MA; Gante, C; Loureiro, J; Lopes, I;
PUBLISHED: 2017, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 221
72
TITLE: Bioaccumulation of Hg, Cd and Pb by Fucus vesiculosus in single and multi-metal contamination scenarios and its effect on growth rate Full Text
AUTHORS: Henriques, B; Lopes, CB; Figueira, P; Rocha, LS; Duarte, AC; Vale, C; Pardal, MA; Pereira, E;
PUBLISHED: 2017, SOURCE: CHEMOSPHERE, VOLUME: 171
AUTHORS: Henriques, B; Lopes, CB; Figueira, P; Rocha, LS; Duarte, AC; Vale, C; Pardal, MA; Pereira, E;
PUBLISHED: 2017, SOURCE: CHEMOSPHERE, VOLUME: 171
73
TITLE: Evaluating fishermen's conservation attitudes and local ecological knowledge of the European sardine (Sardina pilchardus), Peniche, Portugal Full Text
AUTHORS: M H Braga; Azeiteiro, UM ; Oliveira, HMF; Pardal, MA;
PUBLISHED: 2017, SOURCE: JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, VOLUME: 13, ISSUE: 1
AUTHORS: M H Braga; Azeiteiro, UM ; Oliveira, HMF; Pardal, MA;
PUBLISHED: 2017, SOURCE: JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, VOLUME: 13, ISSUE: 1
74
TITLE: Sharing fishers 'ethnoecological knowledge of the European pilchard (Sardina pilchardus) in the westernmost fishing community in Europe Full Text
AUTHORS: Braga, HD; Pardal, MA; Azeiteiro, UM ;
PUBLISHED: 2017, SOURCE: JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, VOLUME: 13, ISSUE: 1
AUTHORS: Braga, HD; Pardal, MA; Azeiteiro, UM ;
PUBLISHED: 2017, SOURCE: JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, VOLUME: 13, ISSUE: 1
75
TITLE: CO-tucker: a new method for the simultaneous analysis of a sequence of paired tables Full Text
AUTHORS: Mendes, S; Fernandez Gomez, MJ; Marques, SC; Pardal, MA; Azeiteiro, UM ; Galindo Villardon, MP;
PUBLISHED: 2017, SOURCE: JOURNAL OF APPLIED STATISTICS, VOLUME: 44, ISSUE: 15
AUTHORS: Mendes, S; Fernandez Gomez, MJ; Marques, SC; Pardal, MA; Azeiteiro, UM ; Galindo Villardon, MP;
PUBLISHED: 2017, SOURCE: JOURNAL OF APPLIED STATISTICS, VOLUME: 44, ISSUE: 15
76
TITLE: New climatic targets against global warming: will the maximum 2 degrees C temperature rise affect estuarine benthic communities? Full Text
AUTHORS: Crespo, D; Grilo, TF; Baptista, J; Coelho, JP; Lillebo, AI; Cassio, F; Fernandes, I; Pascoal, C; Pardal, MA; Dolbeth, M;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
AUTHORS: Crespo, D; Grilo, TF; Baptista, J; Coelho, JP; Lillebo, AI; Cassio, F; Fernandes, I; Pascoal, C; Pardal, MA; Dolbeth, M;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
77
TITLE: OVERVIEW OF THE NEUROCYTOLOGY OF GANGLIA AND IDENTIFICATION OF PUTATIVE SEROTONIN-AND DOPAMINE-SECRETING NEURONS IN THE BIVALVE PEPPERY FURROW SHELL (SCROBICULARIA PLANA)
AUTHORS: Tantiwisawaruji, S; Malhao, F; Lopes, C; Silva, A; Kovitvadhi, U; Pardal, MA; Rocha, MJ; Rocha, Eduardo ;
PUBLISHED: 2017, SOURCE: JOURNAL OF SHELLFISH RESEARCH, VOLUME: 36, ISSUE: 3
AUTHORS: Tantiwisawaruji, S; Malhao, F; Lopes, C; Silva, A; Kovitvadhi, U; Pardal, MA; Rocha, MJ; Rocha, Eduardo ;
PUBLISHED: 2017, SOURCE: JOURNAL OF SHELLFISH RESEARCH, VOLUME: 36, ISSUE: 3
78
TITLE: The impact of conspicuous environmental changes on the spatial and temporal dynamics of Acartia tonsa and Acartia clausi: A decadal study in a temperate estuary (Mondego, Portugal)
AUTHORS: Marques, SC; Primo, AL; Falcão, J; Martinho, F; Mendes, S; Azeiteiro, UM ; Pardal, MA;
PUBLISHED: 2017, SOURCE: Trends in Copepod Studies - Distribution, Biology and Ecology
AUTHORS: Marques, SC; Primo, AL; Falcão, J; Martinho, F; Mendes, S; Azeiteiro, UM ; Pardal, MA;
PUBLISHED: 2017, SOURCE: Trends in Copepod Studies - Distribution, Biology and Ecology
INDEXED IN: 
Scopus
Scopus79
TITLE: Evidence of extensive plasma glucose recycling following a glucose load in seabass Full Text
AUTHORS: Rito, J; Viegas, I; Pardal, MA; Jones, JG;
PUBLISHED: 2017, SOURCE: COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY, VOLUME: 211
AUTHORS: Rito, J; Viegas, I; Pardal, MA; Jones, JG;
PUBLISHED: 2017, SOURCE: COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY, VOLUME: 211
80
TITLE: Fish and mercury: Influence of fish fillet culinary practices on human risk Full Text
AUTHORS: Mieiro, CL; Coelho, JP; Dolbeth, M; Pacheco, M; Duarte, AC; Pardal, MA; Pereira, ME;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 60
AUTHORS: Mieiro, CL; Coelho, JP; Dolbeth, M; Pacheco, M; Duarte, AC; Pardal, MA; Pereira, ME;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 60
