Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
211
TITLE: Evaluation of food knowledge in a sample of university students in Viseu, Portugal
AUTHORS: Ana C Ferrão; Raquel Guiné; Manuela Ferreira; João Duarte; Bruno Nunes; Patrícia Morais; Rafaela Sanches; Romana Abrantes;
PUBLISHED: 2019, SOURCE: Millenium, VOLUME: 2, ISSUE: 3
AUTHORS: Ana C Ferrão; Raquel Guiné; Manuela Ferreira; João Duarte; Bruno Nunes; Patrícia Morais; Rafaela Sanches; Romana Abrantes;
PUBLISHED: 2019, SOURCE: Millenium, VOLUME: 2, ISSUE: 3
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Handle212
TITLE: Population preferences for sources that offers information about dietary fibres health effects - an international cross-sectional survey
AUTHORS: Ion M Georgescu; Victoria Rus; Monica Tarcea; Florina Ruta; Zita Fazakas; Raquel Guiné; Costela Serban; Oana M Iacob; Atilla Frigy;
PUBLISHED: 2019, SOURCE: Journal of the Pakistan Medical Association, VOLUME: 69
AUTHORS: Ion M Georgescu; Victoria Rus; Monica Tarcea; Florina Ruta; Zita Fazakas; Raquel Guiné; Costela Serban; Oana M Iacob; Atilla Frigy;
PUBLISHED: 2019, SOURCE: Journal of the Pakistan Medical Association, VOLUME: 69
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Handle213
TITLE: Texture of Serra da Estrela cheeses from different dairies
AUTHORS: Raquel Guiné; Luísa Fontes; Maria J Lima;
PUBLISHED: 2019, SOURCE: FABE 2019: Food and Biosystems Engineering Conference
AUTHORS: Raquel Guiné; Luísa Fontes; Maria J Lima;
PUBLISHED: 2019, SOURCE: FABE 2019: Food and Biosystems Engineering Conference
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Handle214
TITLE: FOOD CHOICE: Influencing Factors. ÉLELMISZER-VÁLASZTÁST: Befolyásoló Tényezők
AUTHORS: Viktoria Szucks; Judit Hámori; Raquel Guiné;
PUBLISHED: 2019
AUTHORS: Viktoria Szucks; Judit Hámori; Raquel Guiné;
PUBLISHED: 2019
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Handle215
TITLE: Artocarpus heterophyllus (Jackfruit): Composition, nutrition Value and Products
AUTHORS: Raquel Guiné; Sofia D G E Florença;
PUBLISHED: 2019, SOURCE: Wild Fruits: Composition, Nutritional Value and Products.
AUTHORS: Raquel Guiné; Sofia D G E Florença;
PUBLISHED: 2019, SOURCE: Wild Fruits: Composition, Nutritional Value and Products.
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Handle216
TITLE: Dried Coriander: Processing and Properties
AUTHORS: Raquel Guiné; Sofia Florença; Maria J Barroca;
PUBLISHED: 2019, SOURCE: Coriander - Dietary Sources, Properties and Health Benefits
AUTHORS: Raquel Guiné; Sofia Florença; Maria J Barroca;
PUBLISHED: 2019, SOURCE: Coriander - Dietary Sources, Properties and Health Benefits
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Handle217
TITLE: Effect of processing operations on carrots’ properties
AUTHORS: Raquel Guiné; Sofia Florença;
PUBLISHED: 2019, SOURCE: Agricultural Research Updates, VOLUME: 28
AUTHORS: Raquel Guiné; Sofia Florença;
PUBLISHED: 2019, SOURCE: Agricultural Research Updates, VOLUME: 28
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ORCID
ORCID218
TITLE: Agricultura Familiar : perceções e atitudes face ao uso de pesticidas
AUTHORS: T Costa; L Silva; A Aguiar; H Correia; Raquel Guiné; CA Costa;
PUBLISHED: 2019, SOURCE: CNESA – Congresso Nacional das Escolas Superiores Agrárias
AUTHORS: T Costa; L Silva; A Aguiar; H Correia; Raquel Guiné; CA Costa;
PUBLISHED: 2019, SOURCE: CNESA – Congresso Nacional das Escolas Superiores Agrárias
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Handle219
TITLE: Caracterização da cultura da aveleira numa amostra da Região Centro de Portugal
AUTHORS: Ana C Ferrão; Raquel Guiné; Margarida Rodrigues; Rui Droga; Paula Correia;
PUBLISHED: 2019, SOURCE: II Simpósio Nacional de Frutos Secos
AUTHORS: Ana C Ferrão; Raquel Guiné; Margarida Rodrigues; Rui Droga; Paula Correia;
PUBLISHED: 2019, SOURCE: II Simpósio Nacional de Frutos Secos
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Handle220
TITLE: Comparison of the ingestion of fibre rich foods in different countries
AUTHORS: Sofia G Florença; M. Leal; I. Rumbak; I. Baric; D. Komes; D. Satalic; M. Saric; M. Tarcea; Z. Fazakas; V. Szucks; J. Harangozo; D. Klava; E. Straumite; Raquel Guiné;
PUBLISHED: 2019, SOURCE: XVIII Congresso de Nutrição e Alimentação: o valor da nutrição
AUTHORS: Sofia G Florença; M. Leal; I. Rumbak; I. Baric; D. Komes; D. Satalic; M. Saric; M. Tarcea; Z. Fazakas; V. Szucks; J. Harangozo; D. Klava; E. Straumite; Raquel Guiné;
PUBLISHED: 2019, SOURCE: XVIII Congresso de Nutrição e Alimentação: o valor da nutrição
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