421
TITLE: Serra da Estrela Cheese: evaluation of the thistle ecotype on the physical, chemical and sensorial properties
AUTHORS: Marlene Tenreiro; Raquel Guiné; Paulo Barracosa; Paula Correia; Ana C Correia;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
INDEXED IN: Handle
422
TITLE: Workshop: Amêndoa
AUTHORS: Raquel Guiné;
PUBLISHED: 2014, SOURCE: Jornadas Fruteiras Tradicionais do Algarve
INDEXED IN: Handle
423
TITLE: Estudo de Mercado sobre a Aceitação de um Novo Sabonete de Vinho do Porto
AUTHORS: Raquel Guiné; Natália Ferraz; Ana Mesquita; Guilherme Gouveia; Paulo Almeida;
PUBLISHED: 2014, SOURCE: Millenium, VOLUME: 46
INDEXED IN: Handle
424
TITLE: Experimental and mathematical study of the discontinuous drying
AUTHORS: Vítor Silva; António R Figueiredo; José Costa; Raquel Guiné;
PUBLISHED: 2014, SOURCE: Journal of Food Engineering, VOLUME: 134
INDEXED IN: Handle
425
TITLE: Influence of different processing parameters in physical and sensorial properties of Serra de Estrela cheese
AUTHORS: Paula Correia; André Vítor; Marlene Tenreiro; Ana C Correia; António Pinto; Paulo Correia; João Madanelo; Marta Vacas; Raquel Guiné;
PUBLISHED: 2014, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 8
INDEXED IN: Handle
426
TITLE: Influence of drying treatments on the physical and chemical
AUTHORS: Raquel Guiné; Francisca Henriques; Maria J Barroca;
PUBLISHED: 2014, SOURCE: Journal of Food Measurement and Characterization, VOLUME: 8
INDEXED IN: Handle
427
TITLE: Quantification of browning kinetics and colour change for quince (Cydonia oblonga Mill.) exposed to atmospheric conditions
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2014, SOURCE: Agricultural Engineering International: the CIGR Ejournal, VOLUME: 16
INDEXED IN: Handle
428
TITLE: Contribution for physical characterization of carolino rice
AUTHORS: Paula Correia; Mariana Alves; Diogo Lemos; Raquel Guiné;
PUBLISHED: 2014, SOURCE: NAFI 2014 – International Food Congress
INDEXED IN: Handle
429
TITLE: Development of fruit derived products enriched with inulin
AUTHORS: Susana Davim; Raquel Guiné;
PUBLISHED: 2014, SOURCE: International Journal of Medical and Biological Frontiers
INDEXED IN: Handle
430
TITLE: Effect of packaging and conservation conditions on some physical-chemical properties of almonds
AUTHORS: Raquel Guiné; Cátia Almeida; Paula Correia;
PUBLISHED: 2014, SOURCE: 7th CeFood – Central European Congress on Food
INDEXED IN: Handle
Page 43 of 65. Total results: 650.