Rui Manuel Santos Costa de Morais
AuthID: R-000-FYQ
31
TITLE: Bioactivity and applications of polysaccharides from Marine microalgae
AUTHORS: de Jesus Raposo, MF; Bernardo De Morais, AMM; Costa De Morais, RMS;
PUBLISHED: 2015, SOURCE: Polysaccharides: Bioactivity and Biotechnology
AUTHORS: de Jesus Raposo, MF; Bernardo De Morais, AMM; Costa De Morais, RMS;
PUBLISHED: 2015, SOURCE: Polysaccharides: Bioactivity and Biotechnology
32
TITLE: Effects of different edible coatings on polyphenol oxidase activity and colour of fresh-cut apple during cold storage
AUTHORS: Bertrand, C; De Jesus Raposo, MF; De Morais, RMSC; De Morais, AMMB;
PUBLISHED: 2015, SOURCE: International Journal of Postharvest Technology and Innovation, VOLUME: 5, ISSUE: 2
AUTHORS: Bertrand, C; De Jesus Raposo, MF; De Morais, RMSC; De Morais, AMMB;
PUBLISHED: 2015, SOURCE: International Journal of Postharvest Technology and Innovation, VOLUME: 5, ISSUE: 2
33
TITLE: Effects of the exopolysaccharide from Porphyridium cruentum coating on polyphenol oxidase activity and colour of fresh-cut banana during cold storage
AUTHORS: Bertrand, C; De Jesus Raposo, MF; De Morais, RMSC; De Morais, AMMB;
PUBLISHED: 2015, SOURCE: International Journal of Postharvest Technology and Innovation, VOLUME: 5, ISSUE: 2
AUTHORS: Bertrand, C; De Jesus Raposo, MF; De Morais, RMSC; De Morais, AMMB;
PUBLISHED: 2015, SOURCE: International Journal of Postharvest Technology and Innovation, VOLUME: 5, ISSUE: 2
34
TITLE: Lay perceptions of health and environmental inequalities and their associations to mental health [Percepções leigas sobre as desigualdades na saúde e no ambiente e suas associações com a saúde mental] [Percepciones laicas sobre las desigualdades en la salud y medioambiente y su relación con la salud mental]
AUTHORS: Lima, ML; Morais, R;
PUBLISHED: 2015, SOURCE: Cadernos de Saude Publica, VOLUME: 31, ISSUE: 11
AUTHORS: Lima, ML; Morais, R;
PUBLISHED: 2015, SOURCE: Cadernos de Saude Publica, VOLUME: 31, ISSUE: 11
INDEXED IN:
Scopus
![](/img/scopus_icon.png)
35
TITLE: Beeswax-and candelilla wax-coconut oil edible coatings extend the shelf life of strawberry fruit at refrigeration temperatures
AUTHORS: Penarubia, OR; De Jesus Raposo, MF; De Morais, RMSC; De Morais, AMMB;
PUBLISHED: 2014, SOURCE: International Journal of Postharvest Technology and Innovation, VOLUME: 4, ISSUE: 2-4
AUTHORS: Penarubia, OR; De Jesus Raposo, MF; De Morais, RMSC; De Morais, AMMB;
PUBLISHED: 2014, SOURCE: International Journal of Postharvest Technology and Innovation, VOLUME: 4, ISSUE: 2-4
INDEXED IN:
Scopus
![](/img/scopus_icon.png)
IN MY:
ORCID
![](/img/orcid_icon.png)
36
TITLE: Bioactivity and Applications of Polysaccharides from Marine Microalgae
AUTHORS: Maria Filomena de Jesus Raposo; Alcina Maria Miranda Bernardo de Morais; Rui Manuel Santos Costa de Morais;
PUBLISHED: 2014, SOURCE: Polysaccharides
AUTHORS: Maria Filomena de Jesus Raposo; Alcina Maria Miranda Bernardo de Morais; Rui Manuel Santos Costa de Morais;
PUBLISHED: 2014, SOURCE: Polysaccharides
37
TITLE: Beeswax- and candelilla wax-coconut oil edible coatings extend the shelf life of strawberry fruit at refrigeration temperatures
AUTHORS: Omar Riego Peñarubia; Maria Filomena De Jesus Raposo; Rui Manuel Santos Costa De Morais; Alcina Maria Miranda Bernardo De Morais;
PUBLISHED: 2014, SOURCE: International Journal of Postharvest Technology and Innovation - IJPTI, VOLUME: 4, ISSUE: 2/3/4
AUTHORS: Omar Riego Peñarubia; Maria Filomena De Jesus Raposo; Rui Manuel Santos Costa De Morais; Alcina Maria Miranda Bernardo De Morais;
PUBLISHED: 2014, SOURCE: International Journal of Postharvest Technology and Innovation - IJPTI, VOLUME: 4, ISSUE: 2/3/4
38
TITLE: Micropropagation of the Halophyte Sarcocornia fruticosa (L.) A. J. Scott
AUTHORS: Rui Morais; Maria Raposo;
PUBLISHED: 2014, SOURCE: Journal of Basic & Applied Sciences - J. Basic Appl. Sci., VOLUME: 10
AUTHORS: Rui Morais; Maria Raposo;
PUBLISHED: 2014, SOURCE: Journal of Basic & Applied Sciences - J. Basic Appl. Sci., VOLUME: 10
39
TITLE: Evaluation of the antimicrobial activity of aqueous extracts from dry Vaccinium corymbosum extracts upon food microorganism Full Text
AUTHORS: Silva, S; Costa, EM; Pereira, MF; Costa, MR; Pintado, ME ;
PUBLISHED: 2013, SOURCE: FOOD CONTROL, VOLUME: 34, ISSUE: 2
AUTHORS: Silva, S; Costa, EM; Pereira, MF; Costa, MR; Pintado, ME ;
PUBLISHED: 2013, SOURCE: FOOD CONTROL, VOLUME: 34, ISSUE: 2
40
TITLE: Extraction of high added value biological compounds from sardine, sardine-type fish and mackerel canning residues - A review Full Text
AUTHORS: Vincenza Ferraro; Ana P Carvalho; Clara Piccirillo; Manuela M Santos; Paula M L Castro ; Manuela E Pintado ;
PUBLISHED: 2013, SOURCE: MATERIALS SCIENCE & ENGINEERING C-MATERIALS FOR BIOLOGICAL APPLICATIONS, VOLUME: 33, ISSUE: 6
AUTHORS: Vincenza Ferraro; Ana P Carvalho; Clara Piccirillo; Manuela M Santos; Paula M L Castro ; Manuela E Pintado ;
PUBLISHED: 2013, SOURCE: MATERIALS SCIENCE & ENGINEERING C-MATERIALS FOR BIOLOGICAL APPLICATIONS, VOLUME: 33, ISSUE: 6