21
TITLE: Non-thermal approach to Listeria monocytogenes inactivation in milk: The combined effect of high pressure, pediocin PA-1 and bacteriophage P100
AUTHORS: Komora, N; Maciel, C; Pinto, CA; Ferreira, V; Brandao, TRS; Saraiva, JMA; Castro, SM ; Teixeira, P;
PUBLISHED: 2020, SOURCE: FOOD MICROBIOLOGY, VOLUME: 86
INDEXED IN: Scopus WOS CrossRef: 55 Handle
IN MY: ORCID
22
TITLE: Impact of exposure to cold and cold-osmotic stresses on virulence-associated characteristics of Listeria monocytogenes strains
AUTHORS: Alves, A; Magalhaes, R; Brandao, TRS; Pimentel, L; Rodriguez Alcala, LM; Teixeira, P; Ferreira, V;
PUBLISHED: 2020, SOURCE: FOOD MICROBIOLOGY, VOLUME: 87
INDEXED IN: Scopus WOS CrossRef: 22 Handle
IN MY: ORCID
23
TITLE: Is visual motivation for cleaning surfaces in the kitchen consistent with a hygienically clean environment?
AUTHORS: Moretro, T; Martens, L; Teixeira, P; Ferreira, VB; Maia, R ; Maugesten, T; Langsrud, S;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 111
INDEXED IN: Scopus WOS CrossRef: 13 Handle
IN MY: ORCID
24
TITLE: Time-temperature profiles and Listeria monocytogenes presence in refrigerators from households with vulnerable consumers
AUTHORS: Dumitrașcu, L; Nicolau, AI; Neagu, C; Didier, P; Maître, I; Nguyen The, C; Skuland, SE; Møretrø, T; Langsrud, S; Truninger, M; Teixeira, P; Ferreira, V; Martens, L; Borda, D;
PUBLISHED: 2020, SOURCE: Food Control, VOLUME: 111
INDEXED IN: Scopus CrossRef: 25 Handle
IN MY: ORCID
25
TITLE: Occurrence of Salmonella spp. in eggs from backyard chicken flocks in Portugal and Romania - Results of a preliminary study
AUTHORS: Ferreira, V; Cardoso, MJ; Magalhaes, R; Maia, R ; Neagu, C; Dumitrascu, L; Nicolau, AI; Teixeira, P;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 113
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
26
TITLE: Time-temperature profiles and Listeria monocytogenes presence in refrigerators from households with vulnerable consumers
AUTHORS: Dumitrascu, L; Nicolau, AI; Neagu, C; Didier, P; Maitre, I; Nguyen The, C; Skuland, SE; Moretro, T; Langsrud, S; Truninger, M; Teixeira, P; Ferreira, V; Martens, L; Borda, D;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 111
INDEXED IN: WOS
IN MY: ORCID
27
TITLE: Biocontrol strategies for Mediterranean-style fermented sausages
AUTHORS: Oliveira, M; Ferreira, V; Magalhaes, R; Teixeira, P;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 103
INDEXED IN: Scopus WOS CrossRef: 49
IN MY: ORCID
28
TITLE: The protective effect of food matrices on Listeria lytic bacteriophage P100 application towards high pressure processing
AUTHORS: Komora, N; Bruschi, C; Ferreira, V; Maciel, C; Brandao, TRS; Fernandes, R ; Saraiva, JA; Castro, SM ; Teixeira, P;
PUBLISHED: 2018, SOURCE: FOOD MICROBIOLOGY, VOLUME: 76
INDEXED IN: Scopus WOS CrossRef: 21 Handle
IN MY: ORCID
29
TITLE: Genome Sequence of Listeria monocytogenes 2542, a Serotype 4b Strain from a Cheese-Related Outbreak in Portugal
AUTHORS: Ferreira, V; Magalhaes, R; Almeida, G; Cabanes, D; Fritzenwanker, M; Chakraborty, T; Hain, T; Teixeira, P;
PUBLISHED: 2018, SOURCE: MICROBIOLOGY RESOURCE ANNOUNCEMENTS, VOLUME: 6, ISSUE: 25
INDEXED IN: Scopus WOS CrossRef: 2 Handle
IN MY: ORCID
30
TITLE: The Impact of Environmental Stresses in the Virulence Traits of Listeria monocytogenes Relevant to Food Safety
AUTHORS: Sofia Araújo Pereira; Ângela Alves; Vânia Ferreira; Paula Cristina Maia Teixeira;
PUBLISHED: 2018, SOURCE: Listeria Monocytogenes
INDEXED IN: CrossRef: 4
IN MY: ORCID
Page 3 of 7. Total results: 65.