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TITLE: Consumers' Perceptions about Edible Insects' Nutritional Value and Health Effects: Study Involving 14 Countries
AUTHORS: Guine, Raquel P. F.; Florenca, Sofia G.; Costa, Cristina A.; Correia, Paula M. R.; Boustani, Nada M.; Matran, Irina; Jaksic, Kresimir; Chuck Hernandez, Cristina; Bartkiene, Elena; Djekic, Ilija; Papageorgiou, Maria; Arias, Leticia G.; Korzeniowska, Malgorzata; Cernelic Bizjak, Masa; Klava, Dace; Ferreira, Vanessa; Damarli, Emel; Ferreira, Manuela;
PUBLISHED: 2024, SOURCE: ANIMALS, VOLUME: 14, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
3
TITLE: Edible insects: A survey about perceptions regarding possible beneficial health effects and safety concerns among adult citizens from Portugal and Romania
AUTHORS: Guine, Raquel P. F.; Florenca, Sofia G.; Costa, Cristina A.; Correia, Paula M. R.; Ferreira, Manuela; Cardoso, Ana P.; Campos, Sofia; Anjos, Ofelia; Bacarea, Vladimir; Bacarea, Anca; Buicu, Gabriela; Szasz, Simona; Martin Hadmas, Roxana; Tarcea, Monica;
PUBLISHED: 2024, SOURCE: OPEN AGRICULTURE, VOLUME: 9, ISSUE: 1
INDEXED IN: WOS CrossRef
4
TITLE: Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation
AUTHORS: Guiné, RPF; Florença, SG; Costa, CA; Correia, PMR ; Ferreira, M; Cardoso, AP; Campos, S; Anjos, O; Chuck Hernández, C; Sarić, MM; Djekic, I; Papageorgiou, M; Baro, JMF; Korzeniowska, M; Černelič Bizjak, M; Bartkiene, E; Tarcea, M; Boustani, NM; Klava, D; Damarli, E;
PUBLISHED: 2023, SOURCE: Sustainability (Switzerland), VOLUME: 15, ISSUE: 1
INDEXED IN: Scopus CrossRef: 4 Handle
IN MY: ORCID
5
TITLE: Validation of the Scale Knowledge and Perceptions about Edible Insects through Structural Equation Modelling
AUTHORS: Guiné, RPF; Duarte, J; Chuck Hernández, C; Boustani, NM; Djekic, I; Bartkiene, E; Sarić, MM; Papageorgiou, M; Korzeniowska, M; Combarros Fuertes, P; Černelič Bizjak, M; Martin Hadmas, R; Straumite, E; Damarli, E; Florença, SG; Ferreira, M; Costa, CA; Correia, PMR; Cardoso, AP; Campos, S; Anjos, O; ...More
PUBLISHED: 2023, SOURCE: Sustainability (Switzerland), VOLUME: 15, ISSUE: 4
INDEXED IN: Scopus CrossRef: 4 Handle
IN MY: ORCID
6
TITLE: Food Knowledge for Better Nutrition and Health: A Study among University Students in Portugal
AUTHORS: Guiné, RPF; Florença, SG; Aparício, MG; Cardoso, AP; Ferreira, M;
PUBLISHED: 2023, SOURCE: Healthcare (Switzerland), VOLUME: 11, ISSUE: 11
INDEXED IN: Scopus CrossRef: 1
IN MY: ORCID
8
TITLE: RESILIENCE OF CHILDREN AND ADOLESCENTS: PERCEPTION OF PARENTS; [RESILIÊNCIA DAS CRIANÇAS E ADOLESCENTES: PERCEÇÃO DOS PAIS]; [RESILIENCIA DE LOS NIÑOS Y ADOLESCENTES: PERCEPCIÓN DE LOS PADRES]
AUTHORS: Manuela Ferreira; Graça Aparício; Ernestina Silva; Sofia Campos; João Duarte; Odete Amaral;
PUBLISHED: 2020, SOURCE: Millenium: Journal of Education, Technologies, and Health, VOLUME: 2, ISSUE: Especial 5
INDEXED IN: Scopus
9
TITLE: Perceptions towards healthy diet of the Portuguese according to area of work or studies
AUTHORS: Ferrão, AC; Correia, P; Ferreira, M; Guiné, RPF;
PUBLISHED: 2019, SOURCE: Zdravstveno Varstvo, VOLUME: 58, ISSUE: 1
INDEXED IN: Scopus CrossRef: 5 Handle
IN MY: ORCID
10
TITLE: The motivations that define eating patterns in some Mediterranean countries
AUTHORS: Guiné, R ; Ferrão, AC; Ferreira, M; Correia, P; Cardoso, AP; Duarte, J; Rumbak, I; Shehata, AM; Vittadini, E; Papageorgiou, M;
PUBLISHED: 2019, SOURCE: Nutrition and Food Science, VOLUME: 49, ISSUE: 6
INDEXED IN: Scopus CrossRef: 12 Handle
IN MY: ORCID
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