22
TITLE: Special issue: Adhesive bonding
AUTHORS: da Silva, Lucas F. M. ; Martins, Paulo; Reisgen, Uwe;
PUBLISHED: 2022, SOURCE: PROCEEDINGS OF THE INSTITUTION OF MECHANICAL ENGINEERS PART E-JOURNAL OF PROCESS MECHANICAL ENGINEERING
INDEXED IN: Scopus WOS
23
TITLE: BDDE-Inspired Chalcone Derivatives as New Antimicrobial Adjuvants
AUTHORS: Ana Jesus; Fernando Durães; Nikoletta Szemerédi; Joana Freitas-Silva; Paulo Martins Costa; Eugénia Pinto ; Madalena Pinto; Gabriella Spengler; Emília Sousa ; Honorina Cidade ;
PUBLISHED: 2022, SOURCE: ECMC 2022
INDEXED IN: CrossRef
IN MY: ORCID
24
TITLE: Emerging Target-Directed Approaches for the Treatment and Diagnosis of Microbial Infections  Full Text
AUTHORS: Almeida, Mariana C.; da Costa, Paulo M.; Sousa, Emilia ; Resende, Diana I. S. P.;
PUBLISHED: 2022, SOURCE: JOURNAL OF MEDICINAL CHEMISTRY, VOLUME: 66, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
27
TITLE: Tryptophan derived natural marine alkaloids and synthetic derivatives as promising antimicrobial agents  Full Text
AUTHORS: Almeida, MC; Resende, DISP; da Costa, PM; Pinto, MMM; Sousa, E ;
PUBLISHED: 2021, SOURCE: EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY, VOLUME: 209
INDEXED IN: Scopus WOS CrossRef: 14 Unpaywall
IN MY: ORCID
28
TITLE: Hepatitis E virus genotype 3 in echinoderms: First report of sea urchin (Paracentrotus lividus) contamination  Full Text
AUTHORS: Santos Ferreira, N; Mesquita, JR ; Rivadulla, E; Inacio, AS; da Costa, PM; Romalde, JL; Nascimento, MS;
PUBLISHED: 2020, SOURCE: FOOD MICROBIOLOGY, VOLUME: 89
INDEXED IN: Scopus WOS
IN MY: ORCID
29
TITLE: Norovirus contamination of sea urchins (Paracentrotus lividus): Potential food risk for consumers  Full Text
AUTHORS: Santos Ferreira, N; Mesquita, JR ; Rivadulla, E; Inacio, AS; Nascimento, MS; Romalde, J; da Costa, PM;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 111
INDEXED IN: Scopus WOS
IN MY: ORCID
30
TITLE: Hepatitis E virus genotype 3 in echinoderms: First report of sea urchin (Paracentrotus lividus) contamination
AUTHORS: Nânci Santos-Ferreira; João Rodrigo Mesquita ; Enrique Rivadulla; Ângela S Inácio; Paulo Martins da Costa; Jesus L Romalde; Maria São José Nascimento;
PUBLISHED: 2020, SOURCE: Food Microbiology, VOLUME: 89
INDEXED IN: CrossRef: 4
IN MY: ORCID
Page 3 of 12. Total results: 113.