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TITLE: Natural Bioactive Compounds from Winery By-Products as Health Promoters: A Review  Full Text
AUTHORS: Ana Teixeira; Nieves Baenas; Raul Dominguez Perles; Ana Barros; Eduardo Rosa; Diego A Moreno; Cristina Garcia Viguera;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 15, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
14
TITLE: Evaluation of grape (Vitis vinifera L.) stems from Portuguese varieties as a resource of (poly)phenolic compounds: A comparative study  Full Text
AUTHORS: Ana Barros; Amadeo Girones Vilaplana; Ana Teixeira; Jacinta Collado Gonzalez; Diego A Moreno; Angel Gil Izquierdo; Eduardo Rosa; Raul Dominguez Perles;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 65, ISSUE: PC
INDEXED IN: Scopus WOS CrossRef
15
TITLE: Flavan-3-ols, Anthocyanins, and Inflammation. Anti-Inflammatory Effects of Anthocyanins and Flavan-3-ols  Full Text
AUTHORS: Pedro Mena; Raul Dominguez Perles; Amadeo Girones Vilaplana; Nieves Baenas; Cristina Garcia Viguera; Debora Villano;
PUBLISHED: 2014, SOURCE: IUBMB LIFE, VOLUME: 66, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef
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