Francisca Pinto Lisboa Martins Rodrigues
AuthID: R-000-W8D
41
TITLE: The phytochemical and bioactivity profiles of wild Calluna vulgaris L. flowers Full Text
AUTHORS: Francisca Rodrigues; Teresa Moreira; Diana Pinto; Filipa B Pimentel; Anabela S G Costa; Antonia Nunes, MA; Tania Gonsalves Albuquerque; Helena S Costa; Ana Palmeira de Oliveira; Ana I Oliveira; Stefania Sut; Stefano Dall'Acqua; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 111
AUTHORS: Francisca Rodrigues; Teresa Moreira; Diana Pinto; Filipa B Pimentel; Anabela S G Costa; Antonia Nunes, MA; Tania Gonsalves Albuquerque; Helena S Costa; Ana Palmeira de Oliveira; Ana I Oliveira; Stefania Sut; Stefano Dall'Acqua; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 111
42
TITLE: Liquorice (Glycyrrhiza glabra): A phytochemical and pharmacological review. Liquorice (Glycyrrhiza glabra
): A Review Full Text
AUTHORS: Pastorino, G; Cornara, L; Soares, S; Rodrigues, F; Oliveira, MBPP ;
PUBLISHED: 2018, SOURCE: Phytotherapy Research, VOLUME: 32, ISSUE: 12
AUTHORS: Pastorino, G; Cornara, L; Soares, S; Rodrigues, F; Oliveira, MBPP ;
PUBLISHED: 2018, SOURCE: Phytotherapy Research, VOLUME: 32, ISSUE: 12
43
TITLE: Hardy kiwi leaves extracted by multi-frequency multimode modulated technology: A sustainable and promising by-product for industry Full Text
AUTHORS: Federica Marangi; Diana Pinto; Lizziane de Francisco; Rita C. Alves; Helder Puga; Stefania Sut; Stefano Dall'Acqua; Francisca Rodrigues; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 112
AUTHORS: Federica Marangi; Diana Pinto; Lizziane de Francisco; Rita C. Alves; Helder Puga; Stefania Sut; Stefano Dall'Acqua; Francisca Rodrigues; Beatriz B P P Oliveira ;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 112
44
TITLE: Insights on in vitro models for safety and toxicity assessment of cosmetic ingredients Full Text
AUTHORS: Andreia Almeida; Bruno Sarmento ; Francisca Rodrigues;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF PHARMACEUTICS, VOLUME: 519, ISSUE: 1-2
AUTHORS: Andreia Almeida; Bruno Sarmento ; Francisca Rodrigues;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF PHARMACEUTICS, VOLUME: 519, ISSUE: 1-2
45
TITLE: The Castanea sativa bur as a new potential ingredient for nutraceutical and cosmetic outcomes: preliminary studies
AUTHORS: Diana Pinto; Francisca Rodrigues; Nair Braga; Joana Santos; Filipa B Pimentel; Ana Palmeira de Oliveira; Beatriz B P P Oliveira ;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 1
AUTHORS: Diana Pinto; Francisca Rodrigues; Nair Braga; Joana Santos; Filipa B Pimentel; Ana Palmeira de Oliveira; Beatriz B P P Oliveira ;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 1
46
TITLE: Applications of recovered bioactive compounds in cosmetics and health care products
AUTHORS: Rodrigues, F; da Mota Nunes, MA; Pinto Oliveira, MBP ;
PUBLISHED: 2017, SOURCE: Olive Mill Waste: Recent Advances for Sustainable Management
AUTHORS: Rodrigues, F; da Mota Nunes, MA; Pinto Oliveira, MBP ;
PUBLISHED: 2017, SOURCE: Olive Mill Waste: Recent Advances for Sustainable Management
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef47
TITLE: Portuguese Honeys from Different Geographical and Botanical Origins: A 4-Year Stability Study Regarding Quality Parameters and Antioxidant Activity Full Text
AUTHORS: Sonia Soares; Diana Pinto; Francisca Rodrigues; Rita C. Alves ; Beatriz B P P Oliveira ;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 8
AUTHORS: Sonia Soares; Diana Pinto; Francisca Rodrigues; Rita C. Alves ; Beatriz B P P Oliveira ;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 8
48
TITLE: Nutraceutical Potential of New Alfalfa (Medicago sativa) Ingredients for Beverage Preparations
AUTHORS: Maria G Guadalupe Soto Zarazua; Moustapha Bah; Anabela Silvia G Gomes Costa; Francisca Rodrigues; Filipa Botelho Pimentel; Isela Rojas Molina; Alejandra Rojas; Maria Beatriz P P Prior Pinto Oliveira;
PUBLISHED: 2017, SOURCE: JOURNAL OF MEDICINAL FOOD, VOLUME: 20, ISSUE: 10
AUTHORS: Maria G Guadalupe Soto Zarazua; Moustapha Bah; Anabela Silvia G Gomes Costa; Francisca Rodrigues; Filipa Botelho Pimentel; Isela Rojas Molina; Alejandra Rojas; Maria Beatriz P P Prior Pinto Oliveira;
PUBLISHED: 2017, SOURCE: JOURNAL OF MEDICINAL FOOD, VOLUME: 20, ISSUE: 10
INDEXED IN: 
WOS
WOS49
TITLE: Herbal products containing Hibiscus sabdariffa L., Crataegus spp., and Panax spp.: Labeling and safety concerns Full Text
AUTHORS: Maria A Antonia Nunes; Francisca Rodrigues; Rita C. Alves ; Maria Beatriz P P Oliveira ;
PUBLISHED: 2017, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 100
AUTHORS: Maria A Antonia Nunes; Francisca Rodrigues; Rita C. Alves ; Maria Beatriz P P Oliveira ;
PUBLISHED: 2017, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 100
50
TITLE: Nutraceutical Potential of New Alfalfa (Medicago sativa) Ingredients for Beverage Preparations
AUTHORS: Soto Zarazúa, MG; Bah, M; Costa, ASG; Rodrigues, F; Pimentel, FB; Rojas Molina, I; Rojas, A; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Journal of Medicinal Food, VOLUME: 20, ISSUE: 10
AUTHORS: Soto Zarazúa, MG; Bah, M; Costa, ASG; Rodrigues, F; Pimentel, FB; Rojas Molina, I; Rojas, A; Oliveira, MBPP ;
PUBLISHED: 2017, SOURCE: Journal of Medicinal Food, VOLUME: 20, ISSUE: 10
INDEXED IN: Scopus CrossRef
Scopus CrossRef