Piebiep Goufo
AuthID: R-000-YYP
31
TITLE: Elevated carbon dioxide and temperature effects on rice yield, leaf greenness, and phenological stages duration Full Text
AUTHORS: Figueiredo, N; Carranca, C; Trindade, H; Pereira, J ; Goufo, P; Coutinho, J; Marques, P; Maricato, R; de Varennes, A;
PUBLISHED: 2014, SOURCE: Paddy and Water Environment, VOLUME: 13, ISSUE: 4
AUTHORS: Figueiredo, N; Carranca, C; Trindade, H; Pereira, J ; Goufo, P; Coutinho, J; Marques, P; Maricato, R; de Varennes, A;
PUBLISHED: 2014, SOURCE: Paddy and Water Environment, VOLUME: 13, ISSUE: 4
32
TITLE: Rice antioxidants: phenolic acids, flavonoids, anthocyanins, proanthocyanidins, tocopherols, tocotrienols, γ‐oryzanol, and phytic acid
AUTHORS: Piebiep Goufo; Henrique Trindade;
PUBLISHED: 2014, SOURCE: Food Science & Nutrition, VOLUME: 2, ISSUE: 2
AUTHORS: Piebiep Goufo; Henrique Trindade;
PUBLISHED: 2014, SOURCE: Food Science & Nutrition, VOLUME: 2, ISSUE: 2
33
TITLE: Decrease in rice aroma after application of growth regulators Full Text
AUTHORS: Piebiep Goufo; Sugunya Wongpornchai; Xiangru R Tang;
PUBLISHED: 2011, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 31, ISSUE: 2
AUTHORS: Piebiep Goufo; Sugunya Wongpornchai; Xiangru R Tang;
PUBLISHED: 2011, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 31, ISSUE: 2
IN MY: ORCID | ResearcherID
34
TITLE: Appropriate set of pre and post-harvest treatments for obtaining high levels of 2-acetyl-1-pyrroline in new fragrant rice cultivars developed in china Full Text
AUTHORS: Goufo, P; Wongpornchai, S; R Tang;
PUBLISHED: 2010, SOURCE: 14th International Biotechnology Symposium and Exhibition (IBS-2008) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 150
AUTHORS: Goufo, P; Wongpornchai, S; R Tang;
PUBLISHED: 2010, SOURCE: 14th International Biotechnology Symposium and Exhibition (IBS-2008) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 150
INDEXED IN: WOS CrossRef
IN MY: ORCID | ResearcherID
35
TITLE: Some factors affecting the concentration of the aroma compound 2-acetyl-1-pyrroline in two fragrant rice cultivars grown in South China
AUTHORS: Goufo, P; Duan, M; Wongpornchai, S; Tang, X;
PUBLISHED: 2010, SOURCE: Frontiers of Agriculture in China, VOLUME: 4, ISSUE: 1
AUTHORS: Goufo, P; Duan, M; Wongpornchai, S; Tang, X;
PUBLISHED: 2010, SOURCE: Frontiers of Agriculture in China, VOLUME: 4, ISSUE: 1
36
TITLE: Evaluation of plant extracts for tomato late blight control in Cameroon Full Text
AUTHORS: Piebiep Goufo; Dominic A Fontem; David Ngnokam;
PUBLISHED: 2010, SOURCE: NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE, VOLUME: 38, ISSUE: 3
AUTHORS: Piebiep Goufo; Dominic A Fontem; David Ngnokam;
PUBLISHED: 2010, SOURCE: NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE, VOLUME: 38, ISSUE: 3
IN MY: ORCID | ResearcherID
37
TITLE: High efficacy of extracts of Cameroon plants against tomato late blight disease Full Text
AUTHORS: Goufo, P; Teugwa T Mofor; Fontem, DA; Ngnokam, D;
PUBLISHED: 2008, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 28, ISSUE: 4
AUTHORS: Goufo, P; Teugwa T Mofor; Fontem, DA; Ngnokam, D;
PUBLISHED: 2008, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 28, ISSUE: 4
IN MY: ORCID | ResearcherID
38
TITLE: Efficacy of products derived from native plants of Cameroon on Phytophthora infestans Full Text
AUTHORS: Piebiep Goufo; Dominic A Fontem; David Ngnokam; Clautilde T Mofor;
PUBLISHED: 2008, SOURCE: JOURNAL OF BIOTECHNOLOGY, VOLUME: 136
AUTHORS: Piebiep Goufo; Dominic A Fontem; David Ngnokam; Clautilde T Mofor;
PUBLISHED: 2008, SOURCE: JOURNAL OF BIOTECHNOLOGY, VOLUME: 136
INDEXED IN: WOS CrossRef
IN MY: ORCID | ResearcherID