Diana Cláudia Gouveia Alves Pinto
AuthID: R-000-479
51
TITLE: Chemical composition and phytopharmaceuticals: An overview of the Caulerpa and Cystoseira Genera
AUTHORS: Rosa, GP; Barreto, M; Seca, AML; Pinto, DCGA;
PUBLISHED: 2022, SOURCE: Sustainable Global Resources of Seaweeds Volume 2: Food, Pharmaceutical and Health Applications
AUTHORS: Rosa, GP; Barreto, M; Seca, AML; Pinto, DCGA;
PUBLISHED: 2022, SOURCE: Sustainable Global Resources of Seaweeds Volume 2: Food, Pharmaceutical and Health Applications
52
TITLE: NMR Structural Characterization of Oxygen Heterocyclic Compounds
AUTHORS: Ricardo L S Santos; Diana G A Pinto; Artur S Silva;
PUBLISHED: 2022, SOURCE: Heterocycles: Synthesis, Catalysis, Sustainability, and Characterization
AUTHORS: Ricardo L S Santos; Diana G A Pinto; Artur S Silva;
PUBLISHED: 2022, SOURCE: Heterocycles: Synthesis, Catalysis, Sustainability, and Characterization
INDEXED IN: 
Scopus
Scopus53
TITLE: 15.4.5 Quinolinones and Related Systems (Update 2022)
AUTHORS: Silva, VLM; Pinto, DCGA; Santos, CMM; Rocha, DHA;
PUBLISHED: 2022, SOURCE: Knowledge Updates 2022/3
AUTHORS: Silva, VLM; Pinto, DCGA; Santos, CMM; Rocha, DHA;
PUBLISHED: 2022, SOURCE: Knowledge Updates 2022/3
54
TITLE: Recovery of pigments from Ulva rigida Full Text
AUTHORS: Martins, M; Oliveira, R; Coutinho, JAP; Faustino, MAF; Neves, MGPMS; Pinto, DCGA; Ventura, SPM;
PUBLISHED: 2021, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 255
AUTHORS: Martins, M; Oliveira, R; Coutinho, JAP; Faustino, MAF; Neves, MGPMS; Pinto, DCGA; Ventura, SPM;
PUBLISHED: 2021, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 255
55
TITLE: Aglaomorpha quercifolia (L.) Hovenkamp & S. Linds a Wild Fern Used in Timorese Cuisine
AUTHORS: Costa, HR; Simao, I; Silva, H; Silveira, P; Silva, AMS ; Pinto, DCGA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 1
AUTHORS: Costa, HR; Simao, I; Silva, H; Silveira, P; Silva, AMS ; Pinto, DCGA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 1
56
TITLE: Recovery of Chlorophyll a Derivative from Spirulina maxima: Its Purification and Photosensitizing Potential
AUTHORS: Martins, M; Albuquerque, CM; Pereira, CF; Coutinho, JAP; Neves, MGPMS; Pinto, DCGA; Faustino, MAF; Ventura, SPM;
PUBLISHED: 2021, SOURCE: ACS SUSTAINABLE CHEMISTRY & ENGINEERING, VOLUME: 9, ISSUE: 4
AUTHORS: Martins, M; Albuquerque, CM; Pereira, CF; Coutinho, JAP; Neves, MGPMS; Pinto, DCGA; Faustino, MAF; Ventura, SPM;
PUBLISHED: 2021, SOURCE: ACS SUSTAINABLE CHEMISTRY & ENGINEERING, VOLUME: 9, ISSUE: 4
57
TITLE: Phenolic and lipophilic metabolite adjustments in Olea europaea (olive) trees during drought stress and recovery Full Text
AUTHORS: Dias, MC; Pinto, DCGA; Figueiredo, C; Conceição Santos ; Silva, AMS;
PUBLISHED: 2021, SOURCE: PHYTOCHEMISTRY, VOLUME: 185
AUTHORS: Dias, MC; Pinto, DCGA; Figueiredo, C; Conceição Santos ; Silva, AMS;
PUBLISHED: 2021, SOURCE: PHYTOCHEMISTRY, VOLUME: 185
58
TITLE: Antioxidant Adjustments of Olive Trees (Olea Europaea) under Field Stress Conditions
AUTHORS: Araujo, M; Prada, J; Mariz Ponte, N; Conceição Santos ; Pereira, JA; Pinto, DCGA; Silva, AMS ; Dias, MC;
PUBLISHED: 2021, SOURCE: PLANTS-BASEL, VOLUME: 10, ISSUE: 4
AUTHORS: Araujo, M; Prada, J; Mariz Ponte, N; Conceição Santos ; Pereira, JA; Pinto, DCGA; Silva, AMS ; Dias, MC;
PUBLISHED: 2021, SOURCE: PLANTS-BASEL, VOLUME: 10, ISSUE: 4
59
TITLE: Chemical profile and antioxidant activity of Sesbania bispinosa (Jacq.) W. Wight aerial parts and seeds extracts Full Text
AUTHORS: Larkem, I; Tarai, N; Benchikha, N; Messaoudi, M; Begaa, S; Martins, M; Silva, AMS ; Pinto, DCGA;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD PROCESSING AND PRESERVATION, VOLUME: 45, ISSUE: 5
AUTHORS: Larkem, I; Tarai, N; Benchikha, N; Messaoudi, M; Begaa, S; Martins, M; Silva, AMS ; Pinto, DCGA;
PUBLISHED: 2021, SOURCE: JOURNAL OF FOOD PROCESSING AND PRESERVATION, VOLUME: 45, ISSUE: 5
60
TITLE: Inter-Individual versus Inter-Population Variability of Calendula suffruticosa subsp. algarbiensis Hexane Extracts Full Text
AUTHORS: Ohse, S; Marques, MB; Silveira, PC; Valega, MSGA; Granato, D; Silva, AMS ; Pinto, DCGA;
PUBLISHED: 2021, SOURCE: CHEMISTRY & BIODIVERSITY, VOLUME: 18, ISSUE: 6
AUTHORS: Ohse, S; Marques, MB; Silveira, PC; Valega, MSGA; Granato, D; Silva, AMS ; Pinto, DCGA;
PUBLISHED: 2021, SOURCE: CHEMISTRY & BIODIVERSITY, VOLUME: 18, ISSUE: 6
