71
TITLE: Salivary proteome and glucose levels are related with sweet taste sensitivity in young adults  Full Text
AUTHORS: Rodrigues, L; Costa, G; Cordeiro, C; Pinheiro, C; Amado, F; Lamy, E;
PUBLISHED: 2017, SOURCE: FOOD & NUTRITION RESEARCH, VOLUME: 61, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 33
IN MY: ORCID
72
TITLE: Relationship between saliva protein composition and 6-n-Propylthiouracil bitter taste responsiveness in young adults  Full Text
AUTHORS: Rodrigues L.; da Costa G.; Cordeiro C.; Pinheiro C.; Amado F.; Lamy E.;
PUBLISHED: 2017, SOURCE: Journal of Sensory Studies, VOLUME: 32, ISSUE: 4
INDEXED IN: Scopus CrossRef: 17
IN MY: ORCID
73
TITLE: Association between Salivary Leptin Levels and Taste Perception in Children  Full Text
AUTHORS: Lénia Rodrigues; Rosa Espanca; Ana Rodrigues Costa; Célia Miguel Antunes; Clarinda Pomar; Fernando Capela Silva; Cristina Conceição Pinheiro; Francisco Amado; Elsa Lamy;
PUBLISHED: 2017, SOURCE: Journal of Nutrition and Metabolism, VOLUME: 2017
INDEXED IN: Scopus CrossRef: 19
IN MY: ORCID
74
TITLE: Determinants of tannin-rich food and beverage consumption: Oral perception vs. psychosocial aspects
AUTHORS: Lamy, E; Pinheiro, C; Rodrigues, L; Capela e Silva, F; Lopes, OS; Tavares, S; Gaspar, R;
PUBLISHED: 2016, SOURCE: Tannins: Biochemistry, Food Sources and Nutritional Properties
INDEXED IN: Scopus
IN MY: ORCID
75
TITLE: Tannins in ruminant nutrition: Impact on animal performance and quality of edible products
AUTHORS: Jerónimo, E; Pinheiro, C; Lamy, E; Dentinho, MT; Sales Baptista, E; Lopes, O; Capela e Silva, F;
PUBLISHED: 2016, SOURCE: Tannins: Biochemistry, Food Sources and Nutritional Properties
INDEXED IN: Scopus
IN MY: ORCID
77
TITLE: Changes in the salivary protein profile of morbidly obese women either previously subjected to bariatric surgery or not
AUTHORS: Lamy, E; Simoes, C; Rodrigues, L; Costa, AR; Vitorino, R ; Amado, F; Antunes, C; do Carmo, I;
PUBLISHED: 2015, SOURCE: JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY, VOLUME: 71, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
78
TITLE: The Use of Electrophoresis for the Study of Saliva Involvement in Ingestive Behavior
AUTHORS: Elsa Lamy; Martine Morzel; Lénia Rodrigues; Cristina Pinheiro; Ana Rodrigues Costa; Célia Miguel Antunes; Orlando Lopes; Fernando Capela e Silva;
PUBLISHED: 2015, SOURCE: Field Effect Electroosmosis - A Novel Phenomenon in Electrokinetics and its Applications in Capillary Electrophoresis
INDEXED IN: CrossRef
IN MY: ORCID
80
TITLE: Variation in salivary protein composition related to feeding behavior and its ecological implications
AUTHORS: Sales Baptista, E; Lamy, E; Mau, M; Capela e Silva, F; Coelho, AV;
PUBLISHED: 2013, SOURCE: Behavioral and Chemical Ecology
INDEXED IN: Scopus
IN MY: ORCID
Page 8 of 10. Total results: 95.