Amélia Paula Martins Marinho Dias dos Reis
AuthID: R-000-0H1
71
TITLE: Chlorella vulgaris used to colour egg yolk
AUTHORS: Gouveia, L; Veloso, V; Reis, A; Fernandes, H; Novais, J; Empis, J;
PUBLISHED: 1996, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 70, ISSUE: 2
AUTHORS: Gouveia, L; Veloso, V; Reis, A; Fernandes, H; Novais, J; Empis, J;
PUBLISHED: 1996, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 70, ISSUE: 2
72
TITLE: Eicosapentaenoic acid-rich biomass production by the microalga Phaeodactylum tricornutum in a continuous-flow reactor Full Text
AUTHORS: Reis, A; Gouveia, L; Veloso, V; Fernandes, HL; Empis, JA; Novais, JM;
PUBLISHED: 1996, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 55, ISSUE: 1
AUTHORS: Reis, A; Gouveia, L; Veloso, V; Fernandes, HL; Empis, JA; Novais, JM;
PUBLISHED: 1996, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 55, ISSUE: 1
73
TITLE: EICOSAPENTAENOIC ACID PRODUCTION BY THE MICROALGA PHAEODACTYLUM-TRICORNUTUM USING CONTINUOUS-CULTURE
AUTHORS: REIS, A; GOUVEIA, L; VELOSO, V; FERNANDES, HL; EMPIS, JA; NOVAIS, JM;
PUBLISHED: 1994, SOURCE: 6th European Congress on Biotechnology (ECB6) in ECB6: PROCEEDINGS OF THE 6TH EUROPEAN CONGRESS ON BIOTECHNOLOGY, PTS I AND II, VOLUME: 9
AUTHORS: REIS, A; GOUVEIA, L; VELOSO, V; FERNANDES, HL; EMPIS, JA; NOVAIS, JM;
PUBLISHED: 1994, SOURCE: 6th European Congress on Biotechnology (ECB6) in ECB6: PROCEEDINGS OF THE 6TH EUROPEAN CONGRESS ON BIOTECHNOLOGY, PTS I AND II, VOLUME: 9
INDEXED IN: 
WOS
WOS74
TITLE: LIPID PRODUCTION BY PHAEODACTYLUM-TRICORNUTUM Full Text
AUTHORS: VELOSO, V; REIS, A; GOUVEIA, L; FERNANDES, HL; EMPIS, JA; NOVAIS, JM;
PUBLISHED: 1991, SOURCE: 5th International Conference of the Society of Applied Algology in BIORESOURCE TECHNOLOGY, VOLUME: 38, ISSUE: 2-3
AUTHORS: VELOSO, V; REIS, A; GOUVEIA, L; FERNANDES, HL; EMPIS, JA; NOVAIS, JM;
PUBLISHED: 1991, SOURCE: 5th International Conference of the Society of Applied Algology in BIORESOURCE TECHNOLOGY, VOLUME: 38, ISSUE: 2-3
INDEXED IN: 
Scopus WOS
Scopus WOS