31
TITLE: Influence of botanical species and geographical origin on the content of low molecular weight phenolic compounds of woods used in Portuguese cooperage
AUTHORS: Canas, S; Leandro, MC; Spranger, MI; Belchior, AP;
PUBLISHED: 2000, SOURCE: HOLZFORSCHUNG, VOLUME: 54, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
32
TITLE: Low molecular weight organic compounds of chestnut wood (Castanea sativa L.) and corresponding aged brandies  Full Text
AUTHORS: Canas, S; Leandro, MC; Spranger, MI; Belchior, AP;
PUBLISHED: 1999, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 47, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 4 of 4. Total results: 32.