Raul Dominguez Perles
AuthID: R-00H-28T
111
TITLE: Assessment of oxidative stress markers and prostaglandins after chronic training of triathletes
AUTHORS: Sonia Medina; Raul Domínguez Perles; Roberto Cejuela Anta; Débora Villaño; José M Martínez Sanz; Pilar Gil; Cristina García Viguera; Federico Ferreres; José I Gil; Angel Gil Izquierdo;
PUBLISHED: 2012, SOURCE: Prostaglandins and Other Lipid Mediators, VOLUME: 99, ISSUE: 3-4
AUTHORS: Sonia Medina; Raul Domínguez Perles; Roberto Cejuela Anta; Débora Villaño; José M Martínez Sanz; Pilar Gil; Cristina García Viguera; Federico Ferreres; José I Gil; Angel Gil Izquierdo;
PUBLISHED: 2012, SOURCE: Prostaglandins and Other Lipid Mediators, VOLUME: 99, ISSUE: 3-4
112
TITLE: Selecting cultivars of broccoli for optimal bioactive components: The influence of saline stress
AUTHORS: Dominguez-Perles R.; Moreno D.A.; Garcia-Viguera C.; Martinez-Ballesta M.C.; Riquelme F.; Carvajal M.;
PUBLISHED: 2012, SOURCE: Acta Horticulturae, VOLUME: 939
AUTHORS: Dominguez-Perles R.; Moreno D.A.; Garcia-Viguera C.; Martinez-Ballesta M.C.; Riquelme F.; Carvajal M.;
PUBLISHED: 2012, SOURCE: Acta Horticulturae, VOLUME: 939
INDEXED IN: 
Scopus
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ORCID
ORCID113
TITLE: Analysis of the tumoral cytotoxicity of green tea-infusions enriched with broccoli
AUTHORS: Raúl Domínguez Perles; Diego A Moreno; Cristina García Viguera;
PUBLISHED: 2012, SOURCE: Food Chemistry, VOLUME: 132, ISSUE: 3
AUTHORS: Raúl Domínguez Perles; Diego A Moreno; Cristina García Viguera;
PUBLISHED: 2012, SOURCE: Food Chemistry, VOLUME: 132, ISSUE: 3
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID114
TITLE: A ultra-pressure liquid chromatography/triple quadrupole tandem mass spectrometry method for the analysis of 13 eicosanoids in human urine and quantitative 24 hour values in healthy volunteers in a controlled constant diet
AUTHORS: Medina S.; Domínguez-Perles R.; Gil J.I.; Ferreres F.; García-Viguera C.; Martínez-Sanz J.M.; Gil-Izquierdo A.;
PUBLISHED: 2012, SOURCE: Rapid Communications in Mass Spectrometry, VOLUME: 26, ISSUE: 10
AUTHORS: Medina S.; Domínguez-Perles R.; Gil J.I.; Ferreres F.; García-Viguera C.; Martínez-Sanz J.M.; Gil-Izquierdo A.;
PUBLISHED: 2012, SOURCE: Rapid Communications in Mass Spectrometry, VOLUME: 26, ISSUE: 10
115
TITLE: Analysis of the tumoral cytotoxicity of green tea-infusions enriched with broccoli
AUTHORS: Raúl Domínguez-Perles; Diego A Moreno; Cristina García-Viguera;
PUBLISHED: 2012, SOURCE: Food Chemistry, VOLUME: 132, ISSUE: 3
AUTHORS: Raúl Domínguez-Perles; Diego A Moreno; Cristina García-Viguera;
PUBLISHED: 2012, SOURCE: Food Chemistry, VOLUME: 132, ISSUE: 3
116
TITLE: Composition and antioxidant capacity of a novel beverage produced with green tea and minimally-processed byproducts of broccoli
AUTHORS: Raul Dominguez Perles; Diego A Moreno; Micaela Carvajal; Cristina Garcia Viguera;
PUBLISHED: 2011, SOURCE: Innovative Food Science and Emerging Technologies, VOLUME: 12, ISSUE: 3
AUTHORS: Raul Dominguez Perles; Diego A Moreno; Micaela Carvajal; Cristina Garcia Viguera;
PUBLISHED: 2011, SOURCE: Innovative Food Science and Emerging Technologies, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID117
TITLE: Novel varieties of broccoli for optimal bioactive components under saline stress
AUTHORS: Raul Dominguez Perles; Maria Carmen Martinez Ballesta; Fernando Riquelme; Micaela Carvajal; Cristina Garcia Viguera; Diego A Moreno;
PUBLISHED: 2011, SOURCE: Journal of the Science of Food and Agriculture, VOLUME: 91, ISSUE: 9
AUTHORS: Raul Dominguez Perles; Maria Carmen Martinez Ballesta; Fernando Riquelme; Micaela Carvajal; Cristina Garcia Viguera; Diego A Moreno;
PUBLISHED: 2011, SOURCE: Journal of the Science of Food and Agriculture, VOLUME: 91, ISSUE: 9
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID118
TITLE: Novel varieties of broccoli for optimal bioactive components under saline stress
AUTHORS: Raul Dominguez-Perles; Maria Carmen Martinez-Ballesta; Fernando Riquelme; Micaela Carvajal; Cristina Garcia-Viguera; Diego A Moreno;
PUBLISHED: 2011, SOURCE: Journal of the Science of Food and Agriculture, VOLUME: 91, ISSUE: 9
AUTHORS: Raul Dominguez-Perles; Maria Carmen Martinez-Ballesta; Fernando Riquelme; Micaela Carvajal; Cristina Garcia-Viguera; Diego A Moreno;
PUBLISHED: 2011, SOURCE: Journal of the Science of Food and Agriculture, VOLUME: 91, ISSUE: 9
119
TITLE: Composition and antioxidant capacity of a novel beverage produced with green tea and minimally-processed byproducts of broccoli
AUTHORS: Raul Dominguez-Perles; Diego A Moreno; Micaela Carvajal; Cristina Garcia-Viguera;
PUBLISHED: 2011, SOURCE: Innovative Food Science & Emerging Technologies, VOLUME: 12, ISSUE: 3
AUTHORS: Raul Dominguez-Perles; Diego A Moreno; Micaela Carvajal; Cristina Garcia-Viguera;
PUBLISHED: 2011, SOURCE: Innovative Food Science & Emerging Technologies, VOLUME: 12, ISSUE: 3
120
TITLE: Minerals in Plant Food: Effect of Agricultural Practices and Role in Human Health
AUTHORS: Martínez-Ballesta, MC; Dominguez-Perles, R; Moreno, DA; Muries, B; Alcaraz-López, C; Bastías, E; García-Viguera, C; Carvajal, M;
PUBLISHED: 2011, SOURCE: Sustainable Agriculture Volume 2
AUTHORS: Martínez-Ballesta, MC; Dominguez-Perles, R; Moreno, DA; Muries, B; Alcaraz-López, C; Bastías, E; García-Viguera, C; Carvajal, M;
PUBLISHED: 2011, SOURCE: Sustainable Agriculture Volume 2
