Carla Maria Feio Pires
AuthID: R-00H-2EP
21
TITLE: The presence of bioactive peptides in hydrolysates prepared from processing waste of sardine (Sardina pilchardus) Full Text
AUTHORS: Rozenn Ravallec-Pl�; Caroline Charlot; Carla Pires; Vera Braga; Irineu Batista; Alain Van Wormhoudt; Yves Le Gal; Martine Fouchereau-P�ron;
PUBLISHED: 2001, SOURCE: Journal of the Science of Food and Agriculture - J. Sci. Food Agric., VOLUME: 81, ISSUE: 11
AUTHORS: Rozenn Ravallec-Pl�; Caroline Charlot; Carla Pires; Vera Braga; Irineu Batista; Alain Van Wormhoudt; Yves Le Gal; Martine Fouchereau-P�ron;
PUBLISHED: 2001, SOURCE: Journal of the Science of Food and Agriculture - J. Sci. Food Agric., VOLUME: 81, ISSUE: 11
