Maria Carlota Morais e Cunha Vaz Patto
AuthID: R-00H-2H5
51
TITLE: An Improved HILIC HPLC-MS/MS Method for the Determination of beta-ODAP and Its alpha Isomer in Lathyrus sativus Full Text
AUTHORS: Andreia Bento Silva; Letice Goncalves; Elsa Mecha; Filipe Pereira; Maria Carlota V Vaz Patto; Maria do Rosario Bronze;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 17
AUTHORS: Andreia Bento Silva; Letice Goncalves; Elsa Mecha; Filipe Pereira; Maria Carlota V Vaz Patto; Maria do Rosario Bronze;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 17
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ORCID52
TITLE: Maize open-pollinated populations physiological improvement: Validating xtools for drought response participatory selection
AUTHORS: Leitão, ST; Ferreira, E; Bicho, MC; Alves, ML; Pintado, D; Santos, D; Mendes Moreira, P; Araújo, SS; Costa, JM; Vaz Patto, MC;
PUBLISHED: 2019, SOURCE: Sustainability (Switzerland), VOLUME: 11, ISSUE: 21
AUTHORS: Leitão, ST; Ferreira, E; Bicho, MC; Alves, ML; Pintado, D; Santos, D; Mendes Moreira, P; Araújo, SS; Costa, JM; Vaz Patto, MC;
PUBLISHED: 2019, SOURCE: Sustainability (Switzerland), VOLUME: 11, ISSUE: 21
53
TITLE: Variation in Pea (Pisum sativum L.) Seed Quality Traits Defined by Physicochemical Functional Properties
AUTHORS: Santos, CS; Carbas, B; Castanho, A; Vasconcelos, MW; Patto, MCV; Domoney, C; Brites, C;
PUBLISHED: 2019, SOURCE: FOODS, VOLUME: 8, ISSUE: 11
AUTHORS: Santos, CS; Carbas, B; Castanho, A; Vasconcelos, MW; Patto, MCV; Domoney, C; Brites, C;
PUBLISHED: 2019, SOURCE: FOODS, VOLUME: 8, ISSUE: 11
54
TITLE: Medicago truncatula host/nonhost legume rust interactions
AUTHORS: Patto, MCV; Rubiales, D;
PUBLISHED: 2019, SOURCE: The Model Legume Medicago truncatula
AUTHORS: Patto, MCV; Rubiales, D;
PUBLISHED: 2019, SOURCE: The Model Legume Medicago truncatula
55
TITLE: An Improved HILIC HPLC-MS/MS Method for the Determination of β-ODAP and Its α Isomer in Lathyrus sativus
AUTHORS: Andreia Bento-Silva; Letice Gonçalves; Elsa Mecha; Filipe Pereira; Maria Carlota Vaz Patto; Maria do Rosário Bronze;
PUBLISHED: 2019, SOURCE: Molecules, VOLUME: 24, ISSUE: 17
AUTHORS: Andreia Bento-Silva; Letice Gonçalves; Elsa Mecha; Filipe Pereira; Maria Carlota Vaz Patto; Maria do Rosário Bronze;
PUBLISHED: 2019, SOURCE: Molecules, VOLUME: 24, ISSUE: 17
56
TITLE: Advances in pea breeding
AUTHORS: Diego Rubiales; María J González-Bernal; Tom Warkentin; Rosalind Bueckert; Maria C Vaz Patto; Kevin McPhee; Rebecca McGee; Petr Smýkal;
PUBLISHED: 2019, SOURCE: Burleigh Dodds Series in Agricultural Science - Achieving sustainable cultivation of vegetables
AUTHORS: Diego Rubiales; María J González-Bernal; Tom Warkentin; Rosalind Bueckert; Maria C Vaz Patto; Kevin McPhee; Rebecca McGee; Petr Smýkal;
PUBLISHED: 2019, SOURCE: Burleigh Dodds Series in Agricultural Science - Achieving sustainable cultivation of vegetables
57
TITLE: Two Sides of the Same Coin: The Impact of Grain Legumes on Human Health: Common Bean (Phaseolus vulgaris L.) as a Case Study
AUTHORS: Elsa Mecha; Maria Eduardo Figueira; Maria Carlota Vaz Patto; Maria do Rosário Bronze;
PUBLISHED: 2019, SOURCE: Legume Seed Nutraceutical Research
AUTHORS: Elsa Mecha; Maria Eduardo Figueira; Maria Carlota Vaz Patto; Maria do Rosário Bronze;
PUBLISHED: 2019, SOURCE: Legume Seed Nutraceutical Research
58
TITLE: Relevance, structure and analysis of ferulic acid in maize cell walls
AUTHORS: Bento Silva, A; Patto, MCV; Bronze, MD;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 246
AUTHORS: Bento Silva, A; Patto, MCV; Bronze, MD;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 246
59
TITLE: Elucidating potential utilization of Portuguese common bean varieties in rice based processed foods
AUTHORS: Carbas, B; Pathania, S; Castanho, A; Lourenco, D; Veiga, IM; Patto, MCV; Brites, C;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 55, ISSUE: 3
AUTHORS: Carbas, B; Pathania, S; Castanho, A; Lourenco, D; Veiga, IM; Patto, MCV; Brites, C;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 55, ISSUE: 3
60
TITLE: Long-term on-farm participatory maize breeding by stratified mass selection retains molecular diversity while improving agronomic performance
AUTHORS: Alves, ML; Belo, M; Carbas, B; Brites, C; Paulo, M; Mendes Moreira, P; Brites, C; Bronze, MD; Satovic, Z; Patto, MCV;
PUBLISHED: 2018, SOURCE: EVOLUTIONARY APPLICATIONS, VOLUME: 11, ISSUE: 2
AUTHORS: Alves, ML; Belo, M; Carbas, B; Brites, C; Paulo, M; Mendes Moreira, P; Brites, C; Bronze, MD; Satovic, Z; Patto, MCV;
PUBLISHED: 2018, SOURCE: EVOLUTIONARY APPLICATIONS, VOLUME: 11, ISSUE: 2
