91
TITLE: Preparation and characterization of sequilhos-type biscuits added with almond flour of Acrocomia intumescens
AUTHORS: Silva, Maria Michele Alves da; Feitosa, Maria Karine de Sa Barreto; Palitot, Lucia Emanuele Barros Teixeira; Coutinho, Henrique Douglas Melo; Vasconcelos, John Eversong Lucena de; Santos, Francisco Antonio Vieira dos; Lisboa, Cicera Gomes Cavalcante de; Raposo, Antonio; Alfheeaid, Hani A.; Alsharari, Zayed D.; Alturki, Hmidan A.; Alhaji, Jwaher Haji; Sousa, Erlanio Oliveira de;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
92
TITLE: Use of Parthenium hysterophorus with synthetic chelator for enhanced uptake of cadmium and lead from contaminated soils-a step toward better public health
AUTHORS: Ejaz, Ujala; Khan, Shujaul Mulk; Aqeel, Muhammad; Khalid, Noreen; Sarfraz, Wajiha; Naeem, Nayab; Han, Heesup; Yu, Jongsik; Yue, Gong; Raposo, Antonio;
PUBLISHED: 2022, SOURCE: FRONTIERS IN PUBLIC HEALTH, VOLUME: 10
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
93
TITLE: Salicornia bigelovii, S. brachiata and S. herbacea: Their Nutritional Characteristics and an Evaluation of Their Potential as Salt Substitutes
AUTHORS: Alfheeaid, Hani A.; Raheem, Dele; Ahmed, Faiyaz; Alhodieb, Fahad S.; Alsharari, Zayed D.; Alhaji, Jwaher Haji; BinMowyna, Mona N.; Saraiva, Ariana; Raposo, Antonio;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 21
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID
94
TITLE: Mechanisms of Actions Involved in The Antinociceptive Effect of Estragole and its beta-Cyclodextrin Inclusion Complex in Animal Models
AUTHORS: Sousa da Costa, Roger Henrique; Pereira Bezerra Martins, Anita Oliveira Brito; Pessoa, Renata Torres; Alshehri, Saad Ali; Wahab, Shadma; Ahmad, Md Faruque; Suliman, Muath; Santos da Silva, Lucas Yure; Alcantara, Isabel Sousa; Barbosa Ramos, Andreza Guedes; Correia de Oliveira, Maria Rayane; Alves Batista, Francisco Lucas; de Araujo Delmondes, Gyllyandeson; Maia de Farias, Pablo Antonio; Rocha, Janaina Esmeraldo; Melo Coutinho, Henrique Douglas; Raposo, Antonio; Carrascosa, Conrado; Jaber, Jose Raduan; Alencar de Menezes, Irwin Rose;
PUBLISHED: 2022, SOURCE: PLANTS-BASEL, VOLUME: 11, ISSUE: 21
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
95
TITLE: Floristic composition, biological spectrum, and phytogeographic distribution of the Bin Dara Dir, in the western boundary of Pakistan
AUTHORS: Manan, Fazal; Khan, Shujaul Mulk; Muhammad, Zahir; Ahmad, Zeeshan; Abdullah, Abdullah; Rahman, Amjad ur; Han, Heesup; Ariza Montes, Antonio; Contreras Barraza, Nicolas; Raposo, Antonio;
PUBLISHED: 2022, SOURCE: FRONTIERS IN FORESTS AND GLOBAL CHANGE, VOLUME: 5
INDEXED IN: WOS CrossRef: 7
IN MY: ORCID
96
TITLE: Modification of Antibiotic Activity by Fixed Oil of the Artocarpus heterophyllus Almond against Standard and Multidrug-Resistant Bacteria Strains
AUTHORS: Ferreira Dias, Cicera Janayne; Raposo, Antonio; Thais de Sousa, Cicera Dayane; De Araujo Neto, Jose Bezerra; Tintino, Saulo Relison; De Morais Oliveira Tintino, Cicera Datiane; Araujo, Isaac Moura; Melo Coutinho, Henrique Douglas; Maia Costa, Mayra Garcia; Lima, Cleidiane Gomes; de Alencar, Mairlane Silva; Carrascosa, Conrado; Saraiva, Ariana; de Sousa, Erlanio Oliveira;
PUBLISHED: 2022, SOURCE: BIOLOGY-BASEL, VOLUME: 11, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
97
TITLE: Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective
AUTHORS: António Raposo; Renata Puppin Zandonadi; Raquel Braz Assunção Botelho;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 4
INDEXED IN: CrossRef: 4
IN MY: ORCID
98
TITLE: Are Vegan Alternatives to Meat Products Healthy? A Study on Nutrients and Main Ingredients of Products Commercialized in Brazil
AUTHORS: Bernardo Romão; Raquel Braz Assunção Botelho; Eduardo Yoshio Nakano; António Raposo; Heesup Han; Alejandro Vega-Muñoz; Antonio Ariza-Montes; Renata Puppin Zandonadi;
PUBLISHED: 2022, SOURCE: Frontiers in Public Health, VOLUME: 10
INDEXED IN: CrossRef: 9
IN MY: ORCID
99
TITLE: Consumer Behaviour and Attitude towards the Purchase of Organic Products in Riobamba, Ecuador
AUTHORS: Víctor Dante Ayaviri-Nina; Nataly Sthefania Jaramillo-Quinzo; Gabith Miriam Quispe-Fernández; Ilias Mahmud; Ibrahim Alasqah; Talal Ali F Alharbi; Nada Alqarawi; Conrado Carrascosa; Ariana Saraiva; Hani A Alfheeaid; António Raposo;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 18
INDEXED IN: CrossRef: 9
IN MY: ORCID
100
TITLE: Characterization, Nutrient Intake, and Nutritional Status of Low-Income Students Attending a Brazilian University Restaurant
AUTHORS: Hartmann, Y; Akutsu, RDCD; Zandonadi, RP; Raposo, A; Botelho, RBA;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID
Page 10 of 17. Total results: 164.