Jorge Fernando Brandão Pereira
AuthID: R-001-QRR
71
TITLE: Stability of clavulanic acid under variable pH, ionic strength and temperature conditions. A new kinetic approach Full Text
AUTHORS: Valeria Carvalho Santos; Jorge Brandao B Pereira; Raquel Brandao Haga; Carlota O Rangel Yagui; Jose Couto C Teixeira ; Attilio Converti; Adalberto Pessoa;
PUBLISHED: 2009, SOURCE: BIOCHEMICAL ENGINEERING JOURNAL, VOLUME: 45, ISSUE: 2
AUTHORS: Valeria Carvalho Santos; Jorge Brandao B Pereira; Raquel Brandao Haga; Carlota O Rangel Yagui; Jose Couto C Teixeira ; Attilio Converti; Adalberto Pessoa;
PUBLISHED: 2009, SOURCE: BIOCHEMICAL ENGINEERING JOURNAL, VOLUME: 45, ISSUE: 2
72
TITLE: Interactions of omeprazole and precursors with beta-cyclodextrin host molecules Full Text
AUTHORS: Braga, SS ; Ribeiro Claro, P ; Pillinger, M ; Goncalves, IS ; Fernandes, AC ; Pereira, F; Romao, CC ; Correia, PB; Teixeira Dias, JJC ;
PUBLISHED: 2003, SOURCE: JOURNAL OF INCLUSION PHENOMENA AND MACROCYCLIC CHEMISTRY, VOLUME: 47, ISSUE: 1-2
AUTHORS: Braga, SS ; Ribeiro Claro, P ; Pillinger, M ; Goncalves, IS ; Fernandes, AC ; Pereira, F; Romao, CC ; Correia, PB; Teixeira Dias, JJC ;
PUBLISHED: 2003, SOURCE: JOURNAL OF INCLUSION PHENOMENA AND MACROCYCLIC CHEMISTRY, VOLUME: 47, ISSUE: 1-2
73
TITLE: Encapsulation of sodium nimesulide and precursors in beta-cyclodextrin Full Text
AUTHORS: Braga, SS ; Ribeiro Claro, P ; Pillinger, M ; Goncalves, IS ; Pereira, F; Fernandes, AC ; Romao, CC ; Correia, PB; Teixeira Dias, JJC ;
PUBLISHED: 2003, SOURCE: ORGANIC & BIOMOLECULAR CHEMISTRY, VOLUME: 1, ISSUE: 5
AUTHORS: Braga, SS ; Ribeiro Claro, P ; Pillinger, M ; Goncalves, IS ; Pereira, F; Fernandes, AC ; Romao, CC ; Correia, PB; Teixeira Dias, JJC ;
PUBLISHED: 2003, SOURCE: ORGANIC & BIOMOLECULAR CHEMISTRY, VOLUME: 1, ISSUE: 5
74
TITLE: Triterpenes from Acacia dealbata
AUTHORS: Pereira, FBM; Domingues, FMJ; Silva, AMS ;
PUBLISHED: 1996, SOURCE: NATURAL PRODUCT LETTERS, VOLUME: 8, ISSUE: 2
AUTHORS: Pereira, FBM; Domingues, FMJ; Silva, AMS ;
PUBLISHED: 1996, SOURCE: NATURAL PRODUCT LETTERS, VOLUME: 8, ISSUE: 2