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TITLE: Characterisation of donor human livers for transplantation using high resolution - Magic angle spinning nuclear magnetic resonance (NMR) spectroscopy Full Text
AUTHORS: Vilca Melendez, H; Duarte, IF; Girlanda, R; Holmes, E; Lindon, JC; Gil, AM; Heaton, ND; Nicholson, JK; Murphy, GM;
PUBLISHED: 2005, SOURCE: 56th Annual Meeting of the American-Association-for-the-Study-of-Liver-Diseases in HEPATOLOGY, VOLUME: 42, ISSUE: 4

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TITLE: Application of NMR and hyphenated NMR spectroscopy for the study of beer components
AUTHORS: Duarte, IF; Spraul, M; Godejohann, M; Braumann, U; Gil, AM;
PUBLISHED: 2003, SOURCE: 6th International Conference on Applications of Magnetic Resonance in Food Science in MAGNETIC RESONANCE IN FOOD SCIENCE: LATEST DEVELOPMENTS, ISSUE: 286

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TITLE: Characterization of the aromatic composition of some liquid foods by nuclear magnetic resonance spectrometry and liquid chromatography with nuclear magnetic resonance and mass spectrometric detection Full Text
AUTHORS: Gil, AM ; Duarte, IF; Godejohann, M; Braumann, U; Maraschin, M; Spraul, M;
PUBLISHED: 2003, SOURCE: Analytica Chimica Acta, VOLUME: 488, ISSUE: 1

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TITLE: An NMR study of the biochemistry of mango: The effects of ripening, processing and microbial growth
AUTHORS: Duarte, IF; Delgadillo, I; Spraul, M; Humpfer, E; Gil, AM;
PUBLISHED: 2001, SOURCE: International Conference on Applications of Magnetic Resonance in Food Science in MAGNETIC RESONANCE IN FOOD SCIENCE: A VIEW TO THE FUTURE, ISSUE: 262

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