11
TITLE: Mycotoxins in Pistachios (Pistacia vera L.): Methods for Determination, Occurrence, Decontamination
AUTHORS: Mateus, ARS; Barros, S; Pena, A; Silva, AS;
PUBLISHED: 2021, SOURCE: TOXINS, VOLUME: 13, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID
12
TITLE: Assessing antibiotic residues in piglet liver and kidney samples: How to manage the results obtained
AUTHORS: Carlota Gamboa-Cruz; Sílvia Barros; Ana Sofia Vila Pouca; Jorge Barbosa; Andreia Freitas; Fernando Ramos;
PUBLISHED: 2021, SOURCE: Food Control, VOLUME: 122
INDEXED IN: CrossRef: 9
IN MY: ORCID
13
TITLE: Development and Validation of a Multi-detection Confirmatory Method for Antibiotics Determination in Piglet Kidneys by UHPLC-TOF-MS According Commission Decision 2002/657/EC
AUTHORS: Freitas, A; Pouca, ASV; Magalhaes, D; Gamboa Cruz, C; Barros, S; Barbosa, J; Ramos, F;
PUBLISHED: 2020, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 14, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
14
TITLE: Validation of a Biochip Chemiluminescent Immunoassay for Multi-Mycotoxins Screening in Maize (Zea mays L.)
AUTHORS: Freitas, A; Barros, S; Brites, C; Barbosa, J; Silva, AS;
PUBLISHED: 2019, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 12, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID
Page 2 of 2. Total results: 14.