11
TITLE: Phytochemical Constituents, Antimicrobial Properties and Bioactivity of Marine Red Seaweed (Kappaphycus alvarezii) and Seagrass (Cymodocea serrulata)
AUTHORS: Deep Das; Abimannan Arulkumar; Sadayan Paramasivam; Aroa Lopez-Santamarina; Alicia del Carmen Mondragon; Jose manuel Miranda lopez;
PUBLISHED: 2023
INDEXED IN: CrossRef: 2
IN MY: ORCID
12
TITLE: Sequential Biorefining of Bioactive Compounds of High Functional Value from Calafate Pomace (Berberis microphylla) Using Supercritical CO2 and Pressurized Liquids
AUTHORS: Jaime Ortiz-Viedma; José M Bastias-Montes; Cielo Char; Camila Vega; Alejandra Quintriqueo; Manuela Gallón-Bedoya; Marcos Flores; José M Aguilera; José M Miranda; Jorge Barros-Velázquez;
PUBLISHED: 2023, SOURCE: Antioxidants, VOLUME: 12, ISSUE: 2
INDEXED IN: CrossRef: 8
IN MY: ORCID
13
TITLE: Antioxidant and Antimicrobial Effect of Biodegradable Films Containing Pitaya (Stenocereus thurberi) Extracts during the Refrigerated Storage of Fish
AUTHORS: Daniela Castro-Enríquez; José M Miranda; Marcos Trigo; Francisco Rodríguez-Félix; Santiago P Aubourg; Jorge Barros-Velázquez;
PUBLISHED: 2023, SOURCE: Antioxidants, VOLUME: 12, ISSUE: 3
INDEXED IN: CrossRef: 1
IN MY: ORCID
14
TITLE: Phytochemical Constituents, Antimicrobial Properties and Bioactivity of Marine Red Seaweed (Kappaphycus alvarezii) and Seagrass (Cymodocea serrulata)
AUTHORS: Deep Das; Abimannan Arulkumar; Sadayan Paramasivam; Aroa Lopez-Santamarina; Alicia del Carmen Mondragon; Jose Manuel Miranda Lopez;
PUBLISHED: 2023, SOURCE: Foods, VOLUME: 12, ISSUE: 14
INDEXED IN: CrossRef: 6
IN MY: ORCID
15
TITLE: The Human Gut Virome and Its Relationship with Nontransmissible Chronic Diseases
AUTHORS: Shahrzad Ezzatpour; Alicia del Carmen Mondragon Portocarrero; Alejandra Cardelle-Cobas; Alexandre Lamas; Aroa López-Santamarina; José Manuel Miranda; Hector C Aguilar;
PUBLISHED: 2023, SOURCE: Nutrients, VOLUME: 15, ISSUE: 4
INDEXED IN: CrossRef: 7
IN MY: ORCID
16
TITLE: Effects of Unconventional Work and Shift Work on the Human Gut Microbiota and the Potential of Probiotics to Restore Dysbiosis
AUTHORS: Aroa Lopez-Santamarina; Alicia del Carmen Mondragon; Alejandra Cardelle-Cobas; Eva Maria Santos; Jose Julio Porto-Arias; Alberto Cepeda; Jose Manuel Miranda;
PUBLISHED: 2023, SOURCE: Nutrients, VOLUME: 15, ISSUE: 13
INDEXED IN: CrossRef: 6
IN MY: ORCID
17
TITLE: Compliance with Nutritional Recommendations and Gut Microbiota Profile in Galician Overweight/Obese and Normal-Weight Individuals
AUTHORS: Laura Sinisterra-Loaiza; Patricia Alonso-Lovera; Alejandra Cardelle-Cobas; Jose Manuel Miranda; Beatriz I Vázquez; Alberto Cepeda;
PUBLISHED: 2023, SOURCE: Nutrients, VOLUME: 15, ISSUE: 15
INDEXED IN: CrossRef
IN MY: ORCID
18
TITLE: Determination of polycyclic aromatic hydrocarbons in aqueous samples using recycled polystyrene for pipette tip-solid phase extraction followed by HPLC-FLD
AUTHORS: Jorge Lopez-Tellez; Jose A Rodriguez; Jose M Miranda; Alicia C Mondragon; Israel S Ibarra;
PUBLISHED: 2022, SOURCE: International Journal of Environmental Analytical Chemistry
INDEXED IN: CrossRef: 2
IN MY: ORCID
19
TITLE: Antimicrobial Activity of Red Alga Flour (Gelidium sp.) and Its Effect on Quality Retention of Scomber scombrus during Refrigerated Storage
AUTHORS: José M Miranda; Marcos Trigo; Jorge Barros-Velázquez; Santiago P Aubourg;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 7
INDEXED IN: CrossRef: 3
IN MY: ORCID
20
TITLE: A2 Milk: New Perspectives for Food Technology and Human Health
AUTHORS: Salvador Fernández-Rico; Alicia del Carmen Mondragón; Aroa López-Santamarina; Alejandra Cardelle-Cobas; Patricia Regal; Alexandre Lamas; Israel Samuel Ibarra; Alberto Cepeda; José Manuel Miranda;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 16
INDEXED IN: CrossRef: 19
IN MY: ORCID
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