161
TITLE: Potential applications of whey proteins in the medical field
AUTHORS: Rodrigues, L; Teixeira, JAC;
PUBLISHED: 2016, SOURCE: Engineering Aspects of Milk and Dairy Products
INDEXED IN: Scopus
IN MY: ORCID
162
TITLE: Aqueous two-phase systems applied to whey protein separation
AUTHORS: Zuniga, ADG; dos Reis Coimbra, JS; Teixeira, JAC; Rodrigues, L;
PUBLISHED: 2016, SOURCE: Engineering Aspects of Milk and Dairy Products
INDEXED IN: Scopus
IN MY: ORCID
163
TITLE: Bioinspired Materials for Medical Applications
AUTHORS: Lígia Rodrigues; Manuel Mota;
PUBLISHED: 2016
INDEXED IN: Openlibrary
IN MY: ORCID
164
TITLE: Microbiology of Petroleum Reservoirs
AUTHORS: Eduardo J Gudiña; José A Teixeira; Lígia R Rodrigues;
PUBLISHED: 2016, SOURCE: Exploration and Production of Petroleum and Natural Gas
INDEXED IN: CrossRef
IN MY: ORCID
165
TITLE: Electrochemical aptasensor array for multiple detection of human osteopontin
AUTHORS: Sofia G Meirinho; L.G. Dias; António M Peres; Lígia R Rodrigues;
PUBLISHED: 2016, SOURCE: Abstract Book - XXI Meeting of the Portuguese Electrochemistry Society & XVIII Iberian Electrochemistry Meeting
INDEXED IN: Handle
IN MY: ORCID
166
TITLE: Biocatalytic Approaches Using Lactulose: End Product Compared with Substrate
AUTHORS: Sara C Silvério; Eugénia A Macedo; José A Teixeira; Lígia R Rodrigues;
PUBLISHED: 2016
INDEXED IN: Handle
167
TITLE: In vitro evaluation of bovine lactoferrin potential as an anticancer agent  Full Text
AUTHORS: Yunlei L Zhang; Cristovao F Lima; Ligia R Rodrigues;
PUBLISHED: 2015, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 40
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
168
TITLE: Bioconversion of agro-industrial by-products in rhamnolipids toward applications in enhanced oil recovery and bioremediation  Full Text
AUTHORS: Eduardo J Gudina; Ana I Rodrigues; Eliana Alves; Rosario Domingues, MR; Jose A Teixeira; Ligia R Rodrigues;
PUBLISHED: 2015, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 177
INDEXED IN: Scopus WOS
IN MY: ORCID
169
TITLE: Sugar Ester Surfactants: Enzymatic Synthesis and Applications in Food Industry  Full Text
AUTHORS: Nair S Neta; Jose A Teixeira; Ligia R Rodrigues;
PUBLISHED: 2015, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 55, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 17 of 29. Total results: 290.