Alheiras with Animal Fat Replacement: Application of a Gelled Emulsion Based on Hemp Oil (Cannabis Sativa L.) and Buckwheat

AuthID
P-00Y-J90
9
Author(s)
Botella Martínez, C
·
Fernández López, J
·
Ferreira, I
·
Leite, A
·
Vasconcelos, L
·
Domínguez, R
·
Pérez Álvarez Á, J
·
Viuda Martos, M
Document Type
Article
Year published
2023
Published
in European Food Research and Technology, ISSN: 1438-2377
Volume: 249, Issue: 9, Pages: 2273-2285
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Publication Identifiers
Scopus: 2-s2.0-85161326661
Source Identifiers
ISSN: 1438-2377
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