Access to Information, and Concerns, Myths and Truths About Food Safety During the Covid-19 Pandemic: An Overview of the Portuguese Population

AuthID
 P-00Y-RZS
3
Author(s)
Lemos, M
·
Document Type
Article
Year published
2023
Published
in FOODS, ISSN: 2304-8158
Volume: 12, Issue: 14, Pages: 2802 (20)
Indexing
Wos®
Scopus®
Crossref®1
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37509894
SCOPUS: 2-s2.0-85166328698
Wos: WOS:001038571000001
Source Identifiers
ISSN: 2304-8158
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service