Active Packaging to Prevent Lipid Oxidation on Brazil Nuts (Bertholletia Excelsa Hbk) Stored Under Varying Temperatures

AuthID
 P-00Y-XW1
8
Author(s)
Leme, CMM
·
de Carvalho, AS
·
Rodrigues, VD
·
dos Santos, AR
·
Valderrama, P
·
Document Type
Article in Press
Year published
2023
Published
in PACKAGING TECHNOLOGY AND SCIENCE, ISSN: 0894-3214
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85168002292
Wos: WOS:001047998000001
Source Identifiers
ISSN: 0894-3214
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service