Improving The Production Process Of A Bakery: A Simulation Approach

AuthID
 P-00Y-YBH
3
Author(s)
5
Editor(s)
Silva,FJ;Ferreira,LP;Sá,JC;Pereira,MT;Pinto,CMA
Document Type
Proceedings Paper
Year published
2024
Published
in Lecture Notes in Mechanical Engineering, ISSN: 2195-4356
Pages: 128-135 (7)
Conference
32Nd International Conference on Flexible Automation and Intelligent Manufacturing, Faim 2023, Date: 18 June 2023 through 22 June 2023, Location: Porto
Indexing
Scopus®
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Publication Identifiers
Scopus: 2-s2.0-85172725080
Source Identifiers
ISSN: 2195-4356
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